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Residue dynamics of tebuconazole in mango (<span style="font-style:italic;">Mangifera indica</span>): a study of persistence and dissipation using GC–MS/MS
September 29, 2025 | Food Additives & Contaminants: Part A | The study, conducted by Mahatma Phule Krishi Vidyapeeth in India, examined the dissipation pattern of tebuconazole, a commonly used fungici
Nov 27, 2025
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A comprehensive review on the composition, processing methods, and sustainable utilization of tropical fruit seeds in food industry
November 27, 2024 | Food Frontiers | To explore the potential uses of tropical fruit seeds—by-products of processing fresh and dried fruit products—researchers at BNU-HKBU United International College
Nov 27, 2025
1
Production of sustainable tropical fruit is linked to the preservation of natural vegetation in Bahia/Brazil
July 10, 2025 | Applied Fruit Science |The study, conducted by the University of Bahia State in Brazil, examined how tropical fruit production interacts with land use and native vegetation in the Cerr
A Cooling Atlas for preserving fruit and vegetables in low- and middle-income countries
November 12, 2024 | Engineering Archive |Wageningen University reviewed cooling methods that contribute to the postharvest preservation of fruit and vegetable crops in low- and middle-income settings.
Nov 27, 2025
2
Bioactive phenolic compounds from rambutan (<span style="font-style:italic;">Nephelium lappaceum </span>L.) shell: Encapsulation, structural stability, and multifunctional activities
September 09, 2025 | International Journal of Molecular Sciences |The study conducted by Universidad San Francisco de Quito (USFQ) and Universidad Politécnica Salesiana, Ecuador, examined the potentia
Nov 27, 2025
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A preliminary review on the morphological and phytochemical characteristics of rambutan (<span style="font-style:italic;">Nephelium lappaceum </span>L.)
October 28, 2025 | Bioresources and Environment |Universiti Teknologi MARA Cawangan Pahang, Malaysia, conducted a preliminary review on rambutan (Nephelium lappaceum L.), examining its morphology, phy
Optimization grafting of <span style="font-style:italic;">Durio zibethinus </span>using various scion diameters and hormone levels
November 02, 2025 | International Journal of Horticultural Science and Technology |The study conducted by Universitas Negeri Semarang, Indonesia, examined how scion diameter and benzylaminopurine (BAP
Nov 27, 2025
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Understanding the germination biology of <span style="font-style:italic;">Hylocereus costaricensis </span>using tissue culture: effects of light, media strength, and support matrix
November 05, 2025 | Plant Cell, Tissue and Organ Culture (PCTOC) |At Universiti Sains Malaysia, researchers examined the factors that influence in vitro germination and early seedling development of H
Nov 27, 2025
3
Prospects of training system and deficit irrigation for increasing yield and water use efficiency of pitaya (<span style="font-style:italic;">Hylocereus</span> spp.) in the Mediterranean region
October 22, 2025 | BMC Plant Biology |The study conducted by Akdeniz University, Turkey, evaluated how different irrigation levels and training systems influence the growth, yield, water use efficienc
Nov 27, 2025
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Unveiling multifaceted effects of <span style="font-style:italic;">Lactobacillus </span>fermentation on red pitaya (<span style="font-style:italic;">Hylocereus polyrhizus</span>) Pulp: An integrated in silico and in vitro-vivo study
September 25, 2025 | Food Chemistry: X |Using Lactobacillus-mediated fermentation, a study by South China University of Technology, China, explored its effects on the nutritional and sensory attribute
Nov 27, 2025
2
Climate change impacts on fruit crops and mechanisms of stress-induced disease dynamics for resilience strategies
September 23, 2025 | Applied Fruit Science | A review by Muhammad Nawaz Sharif University of Agriculture, Pakistan, and the London Research and Development Center, Canada, examined how climate change
Nov 11, 2025
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Impact of climate change on guava production: Challenges and adaptive strategies
October 08, 2025 | Applied Fruit Science | The study conducted by Mangalayatan University and Bharti Vidyapeeth’s College of Horticulture, India, reviewed the impacts of climate change on guava (Psidi
Nov 11, 2025
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