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Eco-safe composite edible coating of hydrocolloids with papaya leaf extract improves postharvest quality and shelf life of papaya fruit under ambient storage
December 31, 2023 | Journal of Food Science |A study by Dr. Rajendra Prasad Central Agricultural University (RPCAU), Post-Graduate College of Agriculture (PGCA), and ICAR—Central Potato Research Insti
Jul 23, 2024
Postharvest diseases of mangoes in Fiji
March 18, 2024 | New Zealand Journal of Crop and Horticultural Science |A collaborative study between Fiji National University, Fiji, and the University of the Sunshine Coast, Australia, explored post
Jul 23, 2024
Developments and opportunities in minimal processing and production of tender jackfruit flour
March 02, 2024 | Journal of Food Science and Technology |Research conducted by the ICAR-Central Institute of Agricultural Engineering in India concentrated on processing and enhancing the value of ten
Jul 23, 2024
Identifying impacts & adaptation strategies for tropical fruit farms affected by extreme weather events in sub-tropical Australia: Stakeholders’ insights
February 14, 2024 | Heliyon |A study conducted by CQ University, Australia, examined the effects of extreme weather events (EWEs) on tropical fruit farming in Central Queensland (CQ). Australia, recog
Jul 23, 2024
The recycling of tropical fruit peel waste-products applied in feed additive for ruminants: Food manufacturing industries, phytonutrient properties, mechanisms, and future applications
June 07, 2024 | Journal of Agriculture and Food Research |Khon Kaen University in Thailand has conducted a study exploring the potential of utilizing tropical fruit waste, especially fruit peels, as v
Jul 23, 2024
Are Thailand's mangosteen and durian complementary in the global market?
June 06, 2024 | AGRARIS: Journal of Agribusiness and Rural Development Research |A study conducted by Kasetsart University, Thailand, explored the potential of Thailand's durian fruit to complemen
Jul 23, 2024
Anthocyanin physiology and biochemistry in fleshy fruit species: Mangosteen as a model
July 01, 2024 | Crop Science |Research conducted by Kasetsart University, Thailand, and Massey University, New Zealand, examines the anthocyanin levels present in mangosteen (Garcinia mangostana L.),
Jul 23, 2024
Dataset describing the influence of preharvest gibberellic acid application on fruiting behavior, yield and fruit biochemical properties of rambutan (<span style="font-style:italic;">Nephelium lappaceum</span> L.)
July 06, 2024 | Data in Brief |Research undertaken by Bangabandhu Sheikh Mujibur Rahman Agricultural University in Bangladesh aimed to tackle issues related to poor fruiting, low yield, and suboptimal
Jul 23, 2024
Antifungal activity of <span style="font-style:italic;">Durio zibethinus</span> Murray peel extract against <span style="font-style:italic;">Candida albicans</span>: A preliminary study
March 02, 2024| Narra J |Research carried out by Universitas Sumatera Utara, Indonesia, and Babcock University, Nigeria, tackles the increasing challenge of antifungal resistance in Candida albicans i
Jul 23, 2024
Antibacterial potential of durian (<span style="font-style:italic;">Durio zibethinus</span> murr.) waste as an alternative disinfectant in raw drinking water - a literature review
February , 2024 | Pharmacognosy Journal |A study conducted by Hasanuddin University, Indonesia, explores the potential of using local plants, specifically the durian plant (Durio zibethinus), as natur
Jul 23, 2024
Climate change and plant health: impact, implications and the role of research for mitigation and adaptation
March 27, 2024 | Global Food Security |  A study conducted by the International Centre of Insect Physiology and Ecology (icipe) in Kenya, alongside research institutions from Italy, France, China, the
Jun 27, 2024
Comprehensive analysis of aroma compounds in passion fruit and their application in juice beverages
March 01, 2024 | Natural Products in Beverages |Researchers at the Shanghai Institute of Technology, China, explored the aroma compounds of passion fruit and their effects on sensory perception and co
Jun 27, 2024
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