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Intelligent & edible biopolymer-based packaging technologies for postharvest shelf-life enhancement of litchi (<span style="font-style:italic;">Litchi chinensis</span>) fruit: a comprehensive review
January 05, 2026 | Sustainable Food Technology | KumarThis review conducted by the Indian Institute of Technology (IIT) examines strategies to extend the shelf life of litchi (Litchi chinensis), a hig
May 05, 2026
6
Calcium carbide and gibberellic acid co-application enhances drought resilience in papaya (<span style="font-style:italic;">Carica papaya</span> L.) by modulating photosynthetic efficiency and stress markers
January 16, 2026 | BMC Plant Biology | RozmanUniversiti Putra Malaysia, Malaysia, investigated a combined treatment strategy for enhancing drought tolerance in papaya (Carica papaya L.), a major tropi
Reproductive-stage GA3 application reduces fruit drop and enhances productivity, fruit physiochemistry and shelf life in hog plum (<span style="font-style:italic;">Spondias mangifera</span> Willd.)
February 06, 2026 | Applied Fruit Science | GomastaThis study conducted by Gazipur Agricultural University (GAU), Bangladesh evaluated the use of gibberellic acid (GA₃) to improve fruit retention, yie
May 05, 2026
6
Molecular identification of yeasts associated with pineapple fruit collapse in the state of Alagoas, Brazil
January 28, 2026 | Journal of Phytopathology | da Silva FrançaA previously unreported postharvest disorder in pineapple (Ananas comosus) associated with microbial infection was investigated in a study
May 05, 2026
6
Potentiality and challenges of indigenous fruit crops in Central Brahmaputra Valley of Assam, India with special reference to Noa river basin of Darrang district
July 18, 2026 | Proceedings of the Indian National Science Academy | SarmaThis study conducted by Gauhati University, India examined the status, diversity, and challenges of indigenous fruit productio
May 05, 2026
8
Protection of pineapple against internal browning and black spot, impact on fruit quality and phytochemical composition
November 13, 2025 | Natural Products | KouadioPostharvest disease control in pineapple (Ananas comosus), with emphasis on internal browning and black spot caused by Fusarium moniliforme, was the focus
May 05, 2026
6
A comprehensive review on the composition, processing methods, and sustainable utilization of tropical fruit seeds in food industry
November 27, 2024 | Food Frontiers | ZhangThis review conducted by BNU–HKBU United International College, China examines the potential utilization of tropical fruit seeds as value-added resources in t
May 05, 2026
5
Evaluating nanocellulose from food waste as a functional amendment for sandy soils: Linking fiber structure to water dynamics, soil mechanics, and plant-microbes interactions
November 21, 2025 | Journal of Bioresources and Bioproducts | A study by Khalifa University, United Arab Emirates, explored the application of micro- and nanofibers obtained from food-waste biomass to
Mar 26, 2026
49
Sustainable cultivation of dragon fruit: Integrated nutrient and pest management strategies for enhanced productivity and environmental stewardship
October 29, 2025 | Agronomy | This review conducted by Florida International University, USA examines current knowledge and sustainability challenges associated with dragon fruit (Hylocereus spp.) cul
Mar 26, 2026
51
Climate change effects on nutrient dynamics and phenology of mango (<span style="font-style:italic;">Mangifera indica</span> L.) under medium-density planting: A BBCH scale assessment
December 15, 2025 | Applied Fruit Science | To improve mango phenological development under rising temperatures and climate variability, researchers from G.B. Pant University of Agriculture & Technolo
Mar 26, 2026
34
The climatic complexities litchi flowering: Physiological and molecular perspectives
February 06, 2026 | New Zealand Journal of Crop and Horticultural Science| This study conducted by Geeta University, India, examines how climate change affects the flowering and fruiting processes of
Mar 26, 2026
35
Climate-driven shifts in avocado suitability zones in India: Insights from ensemble modelling and niche hypervolume
January 14, 2026 | PLOS One | To assess the impact of climate change on avocado (Persea americana Mill.) cultivation in India, researchers from the ICAR–Indian Institute of Horticultural Research cond
Mar 26, 2026
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