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Fruit flies: Challenges and opportunities to stem the tide of global invasions
September 27, 2024 | Annual Review of Entomology | Researchers from the University of Thessaly in Greece, the Royal Museum for Central Africa in Belgium, Stellenbosch University in South Africa, and C
Jan 23, 2025
14
Creating innovative packaging and logo design for the golden banana product to modernize and enhance distribution
August 30, 2024 | Journal of Distribution Science |Researchers from Suan Sunandha Rajabhat University, Thailand, conducted a study to address the market access challenges faced by the Ban Khok Banana
Jan 23, 2025
8
Evaporative cooling with a wet fabric blanket for non-refrigerated horticultural produce transport: An experimental study
August 10, 2024 | Journal of Agriculture and Food Research |Researchers from King Mongkut's Institute of Technology Ladkrabang, Thailand, and Université Paris-Saclay, France, conducted a study to
Jan 23, 2025
18
Analysis of soil bacterial diversity and effective control of mango anthracnose
December 02, 2024 | Physiological and Molecular Plant Pathology |Researchers from the Guangxi Academy of Sciences and the Chinese Academy of Sciences in China conducted a study to investigate soil bac
Jan 23, 2025
17
Nutritional potency of <span style="font-style:italic;"> Mangifera indica</span> L. (Mango): Focus on mango as antioxidant
March 20, 2024 | Current Functional Foods |Researchers from Symbiosis International in India and the University of Pittsburgh School of Medicine in the USA conducted a review to investigate the therap
Jan 23, 2025
13
Measuring damaged skin of mangosteen using image processing
November 06, 2024 | Agricultural and Biological Engineering |Researchers from the Agricultural Engineering Research Institute and Khon Kaen University in Thailand conducted a study to address quality
Jan 23, 2025
11
Investigating effects of air-cold plasma jet on enzymatic activity and nutritional quality attributes of Mangosteen (<span style="font-style:italic;"> Garcinia mangostana</span> L.) juice
December 03, 2024 | Innovative Food Science & Emerging Technologies |Researchers from Rajamangala University of Technology Thanyaburi and University of Technology Thanyaburi in Thailand investigated t
Jan 23, 2025
13
Evaluation of durian maturity using short-range, coded-light, three-dimensional scanner with machine learning
December 05, 2024| Postharvest Biology and Technology |Researchers from Kasetsart University, Thailand, have developed a novel approach to address the challenge of immature fruit inclusion in the duri
Jan 23, 2025
22
Unleashing the potential of durian: challenges, opportunities, and the way forward
December 10, 2024| Applied Fruit Science |Researchers from Universiti Malaya, Malaysia, conducted a comprehensive review to address challenges in the growing durian (Durio zibethinus L.) industry. As
Valorization of red pitahaya (<span style="font-style:italic;"> Hylocereus </span>sp.) peel through a multi-product cascade biorefinery approach towards bioactive food packaging films
December 11, 2024 | Food Biophysics|This study, conducted by researchers from Costa Rica (Universidad de Costa Rica) and Spain (Universidad de Córdoba), explores the efficient valorization of red pita
Jan 23, 2025
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Mitigating heat stress in dragon fruit in semi-arid climates: the strategic role of shade nets in enhancing fruit yield and quality
November 06, 2024 | Environment, Development and Sustainability | A study by ICAR-National Institute of Abiotic Stress Management, India, examined the effects of heat stress on dragon fruit (Hylocereu
Dec 31, 2024
26
Self-incompatibility and phenotypic assessment of yield and quality in <span style="font-style:italic;">Passiflora alata</span>, an understudied tropical fruit species
September 23, 2024 | Scientia Horticulturae |The genetic compatibility and breeding potential of sweet passion fruit (Passiflora alata), a tropical crop valued for its unique aroma and flavor, were in
Dec 31, 2024
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