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Sustainability performance evaluation of tropical fruit supply chain in Indonesia using the best-worst method
February 26, 2026 | Agricultural Economics (Zemědělská ekonomika) | This study conducted by Universitas Brawijaya, Indonesia examined the sustainability performance of tropical fruit supply chains in
Mar 26, 2026
47
Adenine regulates chilling injury via energy signaling salvage by purine permease MaPUP4 in banana fruit
November 13, 2025 | Postharvest Biology and Technology | A strategy to reduce chilling injury in postharvest banana (Musa acuminata) during cold storage was investigated in a study conducted by the Ch
Mar 26, 2026
28
Image dataset for classification of diseases in guava fruits and leaves
February 20, 2025 | Data in Brief | This study conducted by Daffodil International University, Bangladesh developed an image dataset to support automated detection of diseases affecting guava (Psidium
Mar 26, 2026
56
Impact of climate change on mango (<span style="font-style:italic;">Mangifera indica</span> L.), phenology, yield, and quality
January 02, 2026 | Global Research Journal of Natural Science and Technology | This study conducted by Lasbela University of Agriculture, Water and Marine Sciences, Pakistan examines the effects of cl
Feb 26, 2026
73
Anaerobic compensation point can effectively extend ‘Palmer’ mango shelf-life in CA storage
September 29, 2025 | Postharvest Biology and Technology | A study by the Brazilian Agricultural Research Corporation evaluated how dynamic controlled atmosphere (DCA) storage can improve the postharve
Feb 26, 2026
43
Sustainable approaches for off-season production of tropical and subtropical fruit crops
January 08, 2026 | Applied Fruit Science | This review conducted by Nagaland University, India, examines off-season fruit production as a strategy to extend harvest windows, stabilize market supply, a
Feb 26, 2026
75
Development of nondestructive technology for estimating guava (<span style="font-style:italic;">Psidium guajava</span> L.) ripeness
January 16, 2026 | Applied Fruit Science | This study conducted by the ICAR–Indian Agricultural Research Institute, India, addressed the need for rapid and nondestructive methods to assess fruit ripen
Feb 26, 2026
75
Characterization and pyrolysis kinetic modelling of lignocellulosic waste from rambutan seeds: A machine learning approach
September 30, 2025 | Biomass and Bioenergy | A study by Universiti Putra Malaysia, Chulalongkorn University, and Prince Mohammad Bin Fahd University investigated the thermal kinetic characteristics of
Feb 26, 2026
46
Experimental design and optimization of process parameters for nanocellulose extraction from pineapple leaves using central composite design
January 21, 2026 | South African Journal of Chemical Engineering | This study conducted by Jimma University, Ethiopia, examined the extraction of nanocellulose from pineapple leaf waste and the optimi
Feb 26, 2026
51
Fermentation and quality evaluation of red guava wine: A sustainable approach to postharvest loss reduction
December 11, 2025 | Journal of Scientific Reports | Fruit wine production from red guava (Psidium guajava L.) using a standardized fermentation method was the focus of a study conducted by IPB Univers
Feb 26, 2026
49
Quantifying the effect of ENSO on mangosteen yield using multi-year data in Indonesia
August 02, 2025 | Italian Journal of Agrometeorology | This study conducted by the National Research and Innovation Agency, Indonesia examined the influence of the El Niño–Southern Oscillation (ENSO)
Feb 26, 2026
65
In vitro multiplication of rambutan (<span style="font-style:italic;">Nephelium lappaceum </span>L.) cv. Arka Coorg Arun through nodal segments
August 31, 2025 | Vegetos | This study conducted by Arabhavi, University of Horticultural Sciences and the Central Agricultural University, India, addressed the need for efficient propagation methods
Jan 27, 2026
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