October 29, 2024 | Earth Systems and Environment |Researchers from Maejo University and Chiang Mai University in Thailand reviewed strategies to enhance the resilience and economic value of mangosteen
July 08, 2024 | Food Bioscience |Researchers from Hainan University, China, conducted a comprehensive metabolomic analysis of rambutan seed oil, a potential source of edible vegetable oil with limited
September 14, 2023 | Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy |Researchers from King Mongkut's Institute of Technology Ladkrabang, Thailand, and Nagoya University, Japan
December 14, 2023 | Applied Fruit Science |Researchers from ICAR-Central Agroforestry Research Institute, India, conducted a review study on the production technology of dragon fruit (Hylocereus spp.)
October 18, 2024| Plant Biotechnology Reports|Researchers from Çukurova University, Adana, Türkiye, conducted a study to establish in vitro micropropagation protocols for two pitaya species, Hylocereu
October 09, 2024 | Pest Management Science |A study conducted by Washington State University, USA, Universidade Federal dos Vales do Jequitinhonha e Mucuri (UFVJM), Brazil, and the University of Envir
August 13, 2024 | Comprehensive Reviews in Food Science and Food Safety |Research carried out by the Federal University of Paraíba in Brazil examined sustainable alternative approaches to control Coll
August 23, 2024 | Plants |Researchers from Korea's Rural Development Administration and Jeju National University have conducted a study to investigate the effects of climate change on the cultivat
March 29, 2024 | Horticulturae |Chulalongkorn University in Thailand conducted a study on the durian (Durio zibethinus L.), a tropical fruit celebrated in Southeast Asia for its distinctive flavor and
August 31, 2024 | Scientia Horticulturae |Researchers from ICAR-National Institute of Abiotic Stress Management and VNMKV-College of Agriculture conducted a study to evaluate the effects of canopy man
July 15, 2024 | Plants |The University of Trás-os-Montes and Alto Douro, Portugal, explores the complex factors influencing fruit development and quality, particularly in the context of climate change
July 09, 2024 | BMC Ecology and Evolution |The research team from German Centre for Integrative Biodiversity Research (iDiv), Technische Universität Dresden, Friedrich Schiller University Jena in Germ