DFNet

February 29, 2024 | International Journal of Food Microbiology |Chulalongkorn University in Thailand, in collaboration with the Ministry of Cooperatives and Rural Development in Myanmar, conducted a s

February 28, 2024 | Journal of Food Processing and Preservation |                                               Investigating the impact of delayed precooling on the quality and anthracnose incidence

March 15, 2024 | Journal of Agriculture and Food Research |A study conducted by Ho Chi Minh City University of Industry and Trade and Vietnam Academy of Science and Technology, Viet Nam, focused on im

March 18, 2024 | International Journal of Biological |The study, conducted by Universiti Malaysia Pahang Al-Sultan Abdullah and International Islamic University Malaysia, explores the application of e

April 15, 2020 | Food Research International |Conducted by Universiti Putra Malaysia, this study addresses the challenges associated with post-harvest losses in tropical fruits, which have become incr

January 06, 2023 | Foods |Conducted by Universidade Federal do Rio de Janeiro, Brazil, this study delves into the pressing issue of post-harvest diseases, particularly anthracnose, in the tropical fru

December 02, 2016 | Postharvest Biology and Technology |Conducted by Hainan University, China, this study investigates chilling injury (CI) in papaya fruit (Carica papaya L.) during cold storage, focu

August 15, 2023 | International Journal of Biological Macromolecules |Conducted by the University of California, this study delves into the uneven distribution of benefits from agricultural innovation

March 22, 2023 | Agronomy Journal |Conducted by South China Agricultural University and Hunan Institute of Science and Technology, this study delves into the intricate dynamics of lychee yield, a vita

March 30, 2023 | Tropical Life Sciences Research |Conducted by the Ministry of Agriculture in Indonesia, this study investigates the influence of freezing processes and storage duration on the attribu

March 06, 2023 | Food Packaging and Shelf Life |Conducted by the Swiss Federal Laboratories for Materials Science and Technology, this study offers a solution roadmap to mitigate postharvest food loss

August 03, 2023 | Journal of Open Innovation: Technology, Market, and Complexity |Conducted by IPB University, Indonesia, this study delves into the complex landscape of mangosteen, a high-value expor