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Postharvest
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Development and assessment of a color-variable chlorine dioxide slow-releasing card for litchi preservation
January 06, 2025 | Foods |Researchers from Hainan Academy of Agricultural Sciences, South China Agricultural University, the Ministry of Agriculture and Rural Affairs, and Hainan Academy of Inspection
Feb 25, 2025
145
Impact of postharvest processing on the health benefits of durian-derived products
January 03, 2025 | Food Chemistry |In collaboration with researchers from Singapore, Mexico, Poland, India, Italy, and Israel, a team from Kasetsart University in Thailand conducted a study on the pos
Feb 25, 2025
375
Yellow pitahaya (<span style="font-style:italic;"> Selenicereus megalanthus </span>Haw.): The less known of the pitahayas
January 10, 2025 | Foods |A research team from University Miguel Hernández, Spain, and Escuela Politécnica Superior de Chimborazo (ESPOCH), Ecuador, conducted a comprehensive review on the yellow pita
Evaporative cooling with a wet fabric blanket for non-refrigerated horticultural produce transport: An experimental study
August 10, 2024 | Journal of Agriculture and Food Research |Researchers from King Mongkut's Institute of Technology Ladkrabang, Thailand, and Université Paris-Saclay, France, conducted a study to
Jan 23, 2025
179
Measuring damaged skin of mangosteen using image processing
November 06, 2024 | Agricultural and Biological Engineering |Researchers from the Agricultural Engineering Research Institute and Khon Kaen University in Thailand conducted a study to address quality
Jan 23, 2025
262
Evaluation of durian maturity using short-range, coded-light, three-dimensional scanner with machine learning
December 05, 2024| Postharvest Biology and Technology |Researchers from Kasetsart University, Thailand, have developed a novel approach to address the challenge of immature fruit inclusion in the duri
Jan 23, 2025
276
Unleashing the potential of durian: challenges, opportunities, and the way forward
December 10, 2024| Applied Fruit Science |Researchers from Universiti Malaya, Malaysia, conducted a comprehensive review to address challenges in the growing durian (Durio zibethinus L.) industry. As
Jan 23, 2025
419
Exploring the non-chemical alternatives for the management of post-harvest fungal diseases of major tropical fruits- mango, banana and papaya
November 02, 2024 | Physiological and Molecular Plant Pathology |Researchers from Tamil Nadu Agricultural University, India, explored strategies to mitigate post-harvest losses in tropical fruits, a c
Dec 31, 2024
199
Sustainable strategies for fresh mangosteen: Adapting to climate challenges
October 29, 2024 | Earth Systems and Environment |Researchers from Maejo University and Chiang Mai University in Thailand reviewed strategies to enhance the resilience and economic value of mangosteen
Influence of melatonin coating on physiochemical qualities and enzymatic activities in banana pericarp under cold storage
April 05, 2024 | Horticulturae |A study conducted by Burapha University, Prince of Songkla University, and MGR College investigated the effectiveness of melatonin (MT) in mitigating chilling injury (C
Nov 04, 2024
313
Ethyl formate fumigation against pineapple mealybug, <span style="font-style:italic;">Dysmicoccus brevipes </span>, a quarantine insect pest of pineapples
January 02, 2024 | Insects |A study conducted by the Pacific Basin Agricultural Research Center, Oak Ridge Institute for Science and Education, University of Hawaii at Manoa, Kyungpook National Univer
Nov 04, 2024
363
An analysis of fruit carried into a quarantine area and an evaluation of infestation rate by Queensland fruit fly <span style="font-style:italic;">Bactrocera tryoni </span> (Froggatt) (Diptera: Tephritidae)
March 01, 2024 | Crop Protection |A study conducted by the NSW Department of Primary Industries investigated the risk of new Queensland fruit fly (Bactrocera tryoni) establishments in pest-free areas
Nov 04, 2024
305
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