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Structural determinants of gelation kinetics in rambutan seed starches: Implications for enhanced precision in 3D food printing
February 09, 2026 | Carbohydrate Polymers | This study conducted by Southwest University, China investigated the potential use of rambutan seed starch as a novel material for 3D food printing applicat
May 26, 2026
17
A comprehensive review on the composition, processing methods, and sustainable utilization of tropical fruit seeds in food industry
November 27, 2024 | Food Frontiers | ZhangThis review conducted by BNU–HKBU United International College, China examines the potential utilization of tropical fruit seeds as value-added resources in t
May 05, 2026
35
Evaluating nanocellulose from food waste as a functional amendment for sandy soils: Linking fiber structure to water dynamics, soil mechanics, and plant-microbes interactions
November 21, 2025 | Journal of Bioresources and Bioproducts | A study by Khalifa University, United Arab Emirates, explored the application of micro- and nanofibers obtained from food-waste biomass to
Mar 26, 2026
77
Characterization and pyrolysis kinetic modelling of lignocellulosic waste from rambutan seeds: A machine learning approach
September 30, 2025 | Biomass and Bioenergy | A study by Universiti Putra Malaysia, Chulalongkorn University, and Prince Mohammad Bin Fahd University investigated the thermal kinetic characteristics of
Feb 26, 2026
63
Experimental design and optimization of process parameters for nanocellulose extraction from pineapple leaves using central composite design
January 21, 2026 | South African Journal of Chemical Engineering | This study conducted by Jimma University, Ethiopia, examined the extraction of nanocellulose from pineapple leaf waste and the optimi
Feb 26, 2026
59
Nutritional, pharmacological and industrial applications of mangosteen and passion fruit: A review
July 07 2025 | Food Science & Nutrition | This review conducted by Prince of Songkla University (Thailand), The University of Lahore (Pakistan), and Palestine Ahliya University examines the phytochemi
Jan 27, 2026
154
Investigating effects of air-cold plasma jet on enzymatic activity and nutritional quality attributes of Mangosteen (<span style="font-style:italic;"Garcinia mangostana </span>L.) juice
December 03, 2025 | Innovative Food Science & Emerging Technologies | This study conducted by Rajamangala University of Technology Thanyaburi, Thailand, examines the potential of air–cold plasma jet p
Jan 27, 2026
53
Durian fruit waste as future biomass for biohydrogen production in Southeast Asian countries
December 04, 2025 | International Journal of Hydrogen Energy |The study conducted by Dong Nai Technology University, Vietnam, reviews the potential of durian (Durio zibethinus) waste as a feedstock fo
Jan 27, 2026
75
Sorghum cookies fortified with <span style="font-style:italic;">Garcinia mangostana </span>peel extract: Formulation, characterization, and evaluation of antioxidant and antidiabetic activity
January 06, 2025 | Bioactive Carbohydrates and Dietary Fibre |The study conducted by the National Research and Innovation Agency (BRIN), Indonesia, addressed the growing health concerns associated wit
Dec 23, 2025
176
Antimicrobial efficacy of mangosteen (<span style="font-style:italic;">Garcinia mangostana</span>) peel extracts in airborne microbial control within livestock farming environments
April 19, 2025 | Microbial Pathogenesis |The study conducted by Burapha University, Thailand, examined the potential of mangosteen (Garcinia mangostana) peel extract as a natural alternative to synthe
Dec 23, 2025
132
Potential of methanol extracts of <span style="font-style:italic;">Nephelium lappaceum </span>(Sapindaceae) and <span style="font-style:italic;">Hyphaene thebaica </span>(Arecaceae) as adjuvants to enhance the efficacy of antibiotics against critical class priority bacteria
September 09, 2025 | Plos one |The study conducted by the University of Buea, Cameroon, investigated the potential of plant-derived extracts to address the growing problem of antibiotic resistance in
Dec 23, 2025
125
Green synthesis and characterization of copper oxide nanoparticles from durian (<span style="font-style:italic;">Durio zibethinus</span>) husk for environmental applications
March 15, 2025 | Catalysts |The study conducted by Jalan Universiti, Malaysia, and the Bangladesh Council of Scientific and Industrial Research (BCSIR), Bangladesh, investigated a sustainable approach
Dec 23, 2025
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