Search
2024-11-27
Primary assessment of macronutrients in durian (CV Monthong) leaves using near infrared spectroscopy with wavelength selection

September 14, 2023 | Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy |

Researchers from King Mongkut's Institute of Technology Ladkrabang, Thailand, and Nagoya University, Japan, investigated a rapid, non-destructive method for evaluating nutrient content in durian leaves using near-infrared spectroscopy (NIR). Traditional methods for assessing nutrient concentrations in leaves are time-consuming, limiting timely fertilization adjustments by farmers. This study employed Fourier transform near-infrared (FT-NIR) spectroscopy to scan fresh, dried ground, and pelletized durian leaf samples, covering wavelengths between 12,500–3,600 cm⁻¹.

The team developed regression models using partial least squares (PLS) with different wavelength selections, including a successive projections algorithm (SPA). The models for predicting nitrogen (N) and potassium (K) concentrations performed well, while phosphorus (P) predictions were less successful. The best model for N content used fresh leaves (r² = 0.852), and the best model for K content used dried ground leaves (r² = 0.820). The study found that NIR could effectively predict N and K concentrations based on the bonding of proteins formed by these nutrients, rather than direct wavelength associations.

This research demonstrates the potential for applying NIR spectroscopy to quickly assess nutrient levels in durian leaves, enabling farmers to make immediate, data-driven fertilization decisions to optimize crop quality.

Read more

Viewed Articles
Primary assessment of macronutrients in durian (CV Monthong) leaves using near infrared spectroscopy with wavelength selection
September 14, 2023 | Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy |Researchers from King Mongkut's Institute of Technology Ladkrabang, Thailand, and Nagoya University, Japan
Nov 27, 2024
Read More
Bioactive species associated with rambutan (<span style="font-style:italic;">Nephelium lappaceum </span>L.) and their influence on soil chemical and microbiological properties
October 02, 2024 | Agro Productividad | This study conducted by Universidad Autónoma de Chiapas examined how selected bioactive plant species influence the chemical and microbiological properties of s
2026.01.27
Image dataset for classification of diseases in guava fruits and leaves
February 20, 2025 | Data in Brief | This study conducted by Daffodil International University, Bangladesh developed an image dataset to support automated detection of diseases affecting guava (Psidium
2026.03.26
Dragon fruit (<span style="font-style:italic;">Hylocereus</span> spp.) as a potential crop for nutraceutical properties, livelihood enhancement and climate change mitigation
August 19, 2025 | Cogent Food & Agriculture |The study conducted by Vellore Institute of Technology, India, discusses dragon fruit (Hylocereus spp.) as an emerging tropical crop with relevance to clim
First record of <span style="font-style:italic;">Fusarium longifundum</span> causing stem rot of red fleshed dragon fruit (<span style="font-style:italic;">Hylocereus polyrhizus</span>) in India
April 09, 2026 | Indian Phytopathology | This study conducted by the ICAR–Research Complex for North Eastern Hill Region, India investigated a severe stem rot disease affecting red-fleshed dragon frui
2026.05.26
The climatic complexities litchi flowering: Physiological and molecular perspectives
February 06, 2026 | New Zealand Journal of Crop and Horticultural Science | This study conducted by Geeta University, India examined the effects of climate change on flowering and fruiting processes i
TOP