Search
Yellow pitahaya ( Selenicereus megalanthus Haw.): The less known of the pitahayas

January 10, 2025 | Foods |

A research team from University Miguel Hernández, Spain, and Escuela Politécnica Superior de Chimborazo (ESPOCH), Ecuador, conducted a comprehensive review on the yellow pitahaya (Selenicereus megalanthus Haw.), an exotic fruit native to Mesoamerica. Commonly referred to as dragon fruit, yellow pitahaya has garnered global attention in recent years for its rich nutritional profile, appealing organoleptic properties, and high concentrations of antioxidants and bioactive compounds.

Spain has recently embraced pitahaya as a new tropical crop, with significant growth in its cultivation. However, most existing research focuses on red cultivars, leaving a knowledge gap regarding the yellow pitahaya. This review compiles and discusses current knowledge on various aspects of pitahaya production, including different types of cultivars, growth and ripening processes, quality attributes, and postharvest storage practices.

Additionally, the study explores the potential uses of pitahaya by-products and highlights its health-related properties. By addressing the limited research on yellow pitahaya, the review offers insights for optimizing cultivation, improving postharvest handling, and promoting the sustainable use of by-products. The findings serve as a valuable reference for future studies and agricultural initiatives aimed at supporting the expansion of pitahaya cultivation and its market presence globally.

Read more

Viewed Articles
Yellow pitahaya (<span style="font-style:italic;"> Selenicereus megalanthus </span>Haw.): The less known of the pitahayas
January 10, 2025 | Foods |A research team from University Miguel Hernández, Spain, and Escuela Politécnica Superior de Chimborazo (ESPOCH), Ecuador, conducted a comprehensive review on the yellow pita
Read More
Characterization and pathogenicity of Colletotrichum species causing anthracnose on pitaya (<span style="font-style:italic;">Hylocereu </span>spp.) in Brazil
March 21, 2025 | Physiological and Molecular Plant Pathology |Anthracnose disease in pitaya (Hylocereus spp.) occurring in Alagoas and Bahia was the focus of a study conducted by researchers from Univ
2025.07.28
Colletotrichum species associated with durian (<span style="font-style:italic;">Durio zibethinus</span> Murray) in Hainan, China
November 19, 2024 | Crop Protection |Researchers from the Center for R&D of Fine Chemicals of Guizhou University and the Chinese Academy of Tropical Agricultural Sciences, China, conducted a study on
2025.03.27
Meteorological responses of fruit trees, impact of climate change on fruit production, and adaptation strategies
April 29, 2025 | The Horticulture Journal |Researchers from the National Agriculture and Food Research Organization (NARO), Japan, conducted a review on the impact of climate change on fruit tree prod
From omics to orchard: The role of omics in durian cultivation
March 19, 2025 | Current Plant Biology |A review exploring the potential applications of omics technologies to address key challenges in durian (Durio zibethinus) cultivation was conducted by research
Patho-ecological distribution and genetic diversity of <span style="font-style:italic;">Fusarium oxysporum </span>f. sp. <span style="font-style:italic;">cubense </span>in Malbhog banana belts of Assam, India
March 4, 2025 | Journal of Fungi |The diversity and identity of Fusarium oxysporum f. sp. cubense (Foc), which causes Fusarium wilt in bananas, were examined in a study conducted by researchers from A
2025.06.30
TOP