Search
2025-02-25
In vitro sensitivity and field effectiveness of synthetic and plant-based fungicides against dragon fruit canker caused by Neoscytalidium dimidiatum

January 11, 2025 | Crop Protection |

Scientists from the University of Florida, USA, conducted a study to investigate the escalating threat of Dragon Fruit Canker (DFC), a fungal disease caused by Neoscytalidium dimidiatum that severely affects dragon fruit production on a global scale. The limited availability of registered fungicides in the U.S., particularly in South Florida, poses challenges for effective DFC control.

The study evaluated the in vitro sensitivity of N. dimidiatum isolates to 13 synthetic and 4 plant-based fungicides and tested their efficacy on detached fruits and in field conditions. Among the synthetic fungicides, fluazinam, fludioxonil, difenoconazole, propiconazole, tebuconazole, and azoxystrobin demonstrated strong inhibition of fungal growth, with EC50 values ranging from 0.01 to 1.48 μg/ml. Plant-based fungicides, including thyme oil and garlic oil, had significantly higher EC50 values and were ineffective in detached fruit assays.

Tebuconazole showed over 95% efficacy in controlling DFC in detached fruits but only 50% efficacy in field trials. Fluazinam emerged as the most effective fungicide in field trials, reducing DFC severity in fruits by 93%, though its effectiveness on stems was lower, with no fungicide exceeding 65% efficacy. This study highlights fluazinam’s potential for DFC control and suggests it should be further considered for registration and broader use in the U.S.

Viewed Articles
<span style="font-style:italic;"> In vitro </span>sensitivity and field effectiveness of synthetic and plant-based fungicides against dragon fruit canker caused by <span style="font-style:italic;"> Neoscytalidium dimidiatum </span>
January 11, 2025 | Crop Protection |Scientists from the University of Florida, USA, conducted a study to investigate the escalating threat of Dragon Fruit Canker (DFC), a fungal disease caused by Neos
Feb 25, 2025
Read More
Dragon fruit (<span style="font-style:italic;">Hylocereus</span> spp.) as a potential crop for nutraceutical properties, livelihood enhancement and climate change mitigation
August 19, 2025 | Cogent Food & Agriculture |The study conducted by Vellore Institute of Technology, India, discusses dragon fruit (Hylocereus spp.) as an emerging tropical crop with relevance to clim
SNP-based genetic diversity of a network of germplasm banks to establish a core collection for the tropical fruit <span style="font-style:italic;">Hancornia speciosa </span>
November 26, 2025 | Tree Genetics & Genomes | The study conducted in Brazil examined the genetic diversity and population structure of Hancornia speciosa, a native tropical fruit species with high nut
2025.12.23
Development of nondestructive technology for estimating guava (<span style="font-style:italic;">Psidium guajava</span> L.) ripeness
January 16, 2026 | Applied Fruit Science | This study conducted by the ICAR–Indian Agricultural Research Institute, India, addressed the need for rapid and nondestructive methods to assess fruit ripen
2026.02.26
<span style="font-style:italic;">Phytopythium vexans </span>causing root rot on durian (<span style="font-style:italic;">Durio zibethinus </span>) in China
August 20, 2025 | Crop Protection |The study conducted by Hainan University, China, investigated the occurrence of root rot disease in durian (Durio zibethinus Murr.) cultivated in Hainan Province. Du
2025.10.07
Production of sustainable tropical fruit is linked to the preservation of natural vegetation in Bahia/Brazil
July 10, 2025 | Applied Fruit Science | A study examining the relationship between tropical fruit production and land use changes in the Cerrado, Caatinga, and Mata Atlântica regions—emphasizing susta
TOP