Search
2025-02-25
In vitro sensitivity and field effectiveness of synthetic and plant-based fungicides against dragon fruit canker caused by Neoscytalidium dimidiatum

January 11, 2025 | Crop Protection |

Scientists from the University of Florida, USA, conducted a study to investigate the escalating threat of Dragon Fruit Canker (DFC), a fungal disease caused by Neoscytalidium dimidiatum that severely affects dragon fruit production on a global scale. The limited availability of registered fungicides in the U.S., particularly in South Florida, poses challenges for effective DFC control.

The study evaluated the in vitro sensitivity of N. dimidiatum isolates to 13 synthetic and 4 plant-based fungicides and tested their efficacy on detached fruits and in field conditions. Among the synthetic fungicides, fluazinam, fludioxonil, difenoconazole, propiconazole, tebuconazole, and azoxystrobin demonstrated strong inhibition of fungal growth, with EC50 values ranging from 0.01 to 1.48 μg/ml. Plant-based fungicides, including thyme oil and garlic oil, had significantly higher EC50 values and were ineffective in detached fruit assays.

Tebuconazole showed over 95% efficacy in controlling DFC in detached fruits but only 50% efficacy in field trials. Fluazinam emerged as the most effective fungicide in field trials, reducing DFC severity in fruits by 93%, though its effectiveness on stems was lower, with no fungicide exceeding 65% efficacy. This study highlights fluazinam’s potential for DFC control and suggests it should be further considered for registration and broader use in the U.S.

Viewed Articles
<span style="font-style:italic;"> In vitro </span>sensitivity and field effectiveness of synthetic and plant-based fungicides against dragon fruit canker caused by <span style="font-style:italic;"> Neoscytalidium dimidiatum </span>
January 11, 2025 | Crop Protection |Scientists from the University of Florida, USA, conducted a study to investigate the escalating threat of Dragon Fruit Canker (DFC), a fungal disease caused by Neos
Feb 25, 2025
Read More
Production of sustainable tropical fruit is linked to the preservation of natural vegetation in Bahia/Brazil
July 10, 2025 | Applied Fruit Science | A study examining the relationship between tropical fruit production and land use changes in the Cerrado, Caatinga, and Mata Atlântica regions—emphasizing susta
A preliminary review on the morphological and phytochemical characteristics of rambutan (<span style="font-style:italic;">Nephelium lappaceum </span>L.)
October 28, 2025 | Bioresources and Environment |Universiti Teknologi MARA Cawangan Pahang, Malaysia, conducted a preliminary review on rambutan (Nephelium lappaceum L.), examining its morphology, phy
Sustainable cultivation of dragon fruit: Integrated nutrient and pest management strategies for enhanced productivity and environmental stewardship
October 29, 2025 | Agronomy | This review conducted by Florida International University, USA examines current knowledge and sustainability challenges associated with dragon fruit (Hylocereus spp.) cul
2026.03.26
Climate change effects on nutrient dynamics and phenology of mango (<span style="font-style:italic;">Mangifera indica</span> L.) under medium-density planting: A BBCH scale assessment
December 15, 2025 | Applied Fruit Science | To improve mango phenological development under rising temperatures and climate variability, researchers from G.B. Pant University of Agriculture & Technolo
In vitro multiplication of rambutan (<span style="font-style:italic;">Nephelium lappaceum </span>L.) cv. Arka Coorg Arun through nodal segments
August 31, 2025 | Vegetos | This study conducted by Arabhavi, University of Horticultural Sciences and the Central Agricultural University, India, addressed the need for efficient propagation methods
2026.01.27
TOP