Search
2025-03-27
Intelligent grading system for mangosteen based on faster-FRNet: Enhancing accuracy and efficiency in post-harvest quality control

February 24, 2025 | Journal of Food Composition and Analysis |

Researchers from Universiti Malaya and Chuzhou University, China, conducted a study aimed at improving the efficiency and accuracy of mangosteen grading by developing an automated grading system. Traditional manual grading methods are often labor-intensive, inconsistent, and prone to error, which can impact post-harvest quality management and economic returns.

The study introduced a specialized hardware system integrated with a machine learning-based grading model, Faster-FRNet. This model is an enhanced version of the Faster R-CNN framework, incorporating ResNet50 and a Feature Pyramid Network (FPN) to enable better multi-scale feature extraction. The system was designed to provide a scalable and high-accuracy grading solution suitable for large-scale agricultural applications.

Experimental results demonstrated that the proposed system achieved a grading accuracy of 98.75% and a mean Average Precision (mAP) of 0.68. This performance surpassed that of the standard Faster R-CNN with ResNet50 (0.51 mAP) and VGG16 (0.45 mAP). In addition to improved accuracy and speed, the system reduced computational complexity, making it more practical for real-world use.

The findings highlight the potential of the Faster-FRNet model to enhance post-harvest management in mangosteen production. The system provides a promising solution for broader application in the agricultural sector, supporting quality control and productivity.

Read more

Viewed Articles
Intelligent grading system for mangosteen based on faster-FRNet: Enhancing accuracy and efficiency in post-harvest quality control
February 24, 2025 | Journal of Food Composition and Analysis |Researchers from Universiti Malaya and Chuzhou University, China, conducted a study aimed at improving the efficiency and accuracy of mang
Mar 27, 2025
Read More
Vapour heat as a potential means of controlling insects in stored dates
January 8, 2025 | Bulletin of Entomological Research |Researchers from the Agriculture Research Center (ARC), Egypt, conducted a study to evaluate the effectiveness of vapour heat treatment as a posth
2025.06.30
A Cooling Atlas for preserving fruit and vegetables in low- and middle-income countries
November 12, 2024 | Engineering Archive |Wageningen University reviewed cooling methods that contribute to the postharvest preservation of fruit and vegetable crops in low- and middle-income settings.
2025.11.27
Measuring damaged skin of mangosteen using image processing
November 06, 2024 | Agricultural and Biological Engineering |Researchers from the Agricultural Engineering Research Institute and Khon Kaen University in Thailand conducted a study to address quality
2025.01.23
Evaluation and analysis of postharvest red pitayas (<span style="font-style:italic;">Hylocereus polyrhizus </span>) fruit during storage based on a mechanical vibration experiment Evaluation and analysis of postharvest red pitayas (<span style="font-style:italic;">Hylocereus polyrhizus </span>) fruit during storage based on a mechanical vibration experiment
July 02, 2025 | Physiological and Molecular Plant Pathology |The study, conducted by Shanghai Ocean University in China, examined the impact of transport vibration on the quality of red pitaya (Hyloce
2025.07.28
Identification, pathogenic mechanism and control of <span style="font-style:italic;">Aspergillus aculeatus</span> causing postharvest fruit rot in Longan
April 09, 2025 | Postharvest Biology and Technology |The cause of postharvest fruit rot in longan (Dimocarpus longan Lour.), which significantly affects the fruit’s marketability and trade, was the fo
2025.05.27
TOP