Green synthesis and characterization of copper oxide nanoparticles from durian (Durio zibethinus) husk for environmental applications
March 15, 2025 | Catalysts |
The study conducted by Jalan Universiti, Malaysia, and the Bangladesh Council of Scientific and Industrial Research (BCSIR), Bangladesh, investigated a sustainable approach for treating landfill leachate using green-synthesized nanomaterials. Landfill leachate contains high levels of organic matter and toxic pollutants, posing serious environmental risks and requiring effective treatment solutions.
This study explored the green synthesis of copper oxide nanoparticles (CuO NPs) using durian husk extract as a natural reducing and stabilizing agent, thereby valorizing agricultural waste. The synthesis was performed under mild conditions without harmful chemicals. The resulting nanoparticles were characterized using multiple analytical techniques to assess their morphology, structure, purity, and optical properties. The CuO NPs were mainly spherical, with sizes ranging from 35 to 50 nm, and showed high crystallinity and purity.
Photocatalytic tests demonstrated that the green-synthesized CuO NPs achieved up to 79% reduction in chemical oxygen demand in landfill leachate. These findings indicate that durian husk–derived CuO nanoparticles have strong potential as an eco-friendly and effective material for wastewater treatment and sustainable solid waste management.
Read more
Viewed Articles
March 15, 2025 | Catalysts |The study conducted by Jalan Universiti, Malaysia, and the Bangladesh Council of Scientific and Industrial Research (BCSIR), Bangladesh, investigated a sustainable approach
Read More
October 13, 2025 | Trends in Food Science & Technology |The study conducted by Kunming University of Science and Technology, China, reviewed recent progress on rambutan peel polyphenols (RPPs), highli
November 21, 2025 | Journal of Bioresources and Bioproducts | A study by Khalifa University, United Arab Emirates, explored the application of micro- and nanofibers obtained from food-waste biomass to
October 28, 2025 | Bioresources and Environment |Universiti Teknologi MARA Cawangan Pahang, Malaysia, conducted a preliminary review on rambutan (Nephelium lappaceum L.), examining its morphology, phy
September 09, 2025 | Journal of Food Science and Technology |The study conducted by the University of Cartagena, Colombia, reviewed current advancements in extraction technologies for isolating bioact
August 20, 2025 | Scientific Reports |The study conducted by Kasetsart University, Thailand, investigated the fabrication of spray-dried microcapsules containing polyphenol-rich crude extract from ram