Yess! AhHa! Now! mangoes finally in supermarkets after decades of development
October 13, 2023 | ABC News |
After around 25 years of development through the National Mango Breeding Program, three new mango varieties, named Yess!, AhaHa!, and Now!, are finally making their commercial debut in Australian supermarkets, thanks to Manbulloo Mangoes. These mangoes, known for their great taste, appearance, and strong aroma, have been eagerly anticipated in the industry. Growers who had faith in these varieties through years of challenges are now excited to see their commercial rollout. While mango yields are down in most areas of Australia this year, these new varieties are proving to be more consistent in crop production. Manbulloo plans to send samples to export markets and grow with demand in Australia and globally. These mangoes are grown in various regions across northern Australia.
Viewed Articles
October 13, 2023 | ABC News | After around 25 years of development through the National Mango Breeding Program, three new mango varieties, named Yess!, AhaHa!, and Now!, are finally making their comme
Read More
November 18, 2025 | Jamaica Information Service | The devastation caused by Hurricane Melissa, Jamaicans can still purchase coconut water from the Coconut Industry Board (CIB) in Kingston. CIB Chief E
September 24, 2025 | The Daily Star | Bangladesh’s mango exports rebounded in 2025, reaching 2,194 tons, a 66 percent rise from last year’s 1,321 tons. Improved fruit quality and better compliance wit
January 02, 2026 | Taipei Times | The Taiwan Banana Research Institute has developed a new banana variety, Tai-Chiao No. 9 (TC9), with strong resistance to Panama disease, a major global threat to ban
November 02, 2025 | The Star | Malaysia’s pineapple industry has experienced remarkable growth, with exports more than doubling over the past six months, according to Agriculture and Food Security Min
November 11, 2025 | Taipei Times | Taiwan-grown kiwifruit are more expensive than imported ones due to their limited supply, but they are valued for their sweetness and delicate texture. According to