India's Mango Exports Surge to USD 47.98 Million in Fiscal Year 2023-24
October 28, 2023 | Krishi Jagran |
India has witnessed a significant increase in mango exports during the first five months of the fiscal year 2023-24, reaching a total value of USD 47.98 million, marking a 19 percent growth compared to the previous fiscal year. The Agricultural and Processed Food Products Export Development Authority (APEDA) collaborated with the Ministry of Agriculture and Farmers Welfare in this effort. Notably, India's mango exports to the United States increased by 19 percent, with 2,043.60 metric tons exported in the first five months of the fiscal year. India also expanded its mango exports to other countries, including Japan, New Zealand, Australia, and South Africa. APEDA organized various initiatives, such as mango promotion programs, festivals, and tasting events, to boost mango exports and showcase different varieties in international markets.
Viewed Articles
October 28, 2023 | Krishi Jagran |Â Â India has witnessed a significant increase in mango exports during the first five months of the fiscal year 2023-24, reaching a total value of USD 47.98 million, ma
Read More
September 16, 2025 | Produce Report | China’s honey pomelo industry is on track for record exports in 2025, projected at 250,000 metric tons, up 25% year-on-year. Growth is driven by new early-maturin
November 01, 2025 | Sun Star | Davao City’s durian industry is rapidly expanding in China, led by Maylong Enterprises Corporation (MEC), which exports both fresh and frozen durian to major Chinese buy
October 09, 2025 | Tuoitre News | Farm-gate prices for aromatic coconuts in Thailand’s Songkhla Province have plummeted to 2–3 baht per fruit, well below the 4–5 baht production cost. With Thailand pr
October 30, 2025 | The Star | Malaysia’s durian exports have surged globally, with demand expanding beyond Asia to Europe, North America, and the Middle East. Between 2020 and 2024, exports to Europe
November 19, 2025 | The Sun | Malaysia’s proposal to designate durian as its national fruit has triggered strong pushback from Indonesia, which argues that it has a much deeper cultural, historical, a