Malaysian Pineapple Galore at LuLu Hypermarket
November 14, 2023 | The Daily Tribune |
The Embassy of Malaysia, the Malaysian Agricultural department, and LuLu Hypermarket in Bahrain have launched a promotion featuring Malaysian pineapple. The initiative involves the formal opening of a container-load of pineapple and pineapple products at LuLu's logistics headquarters. Malaysian Ambassador Shazryll Zahiran, LuLu's Regional Director Mohammed Kaleem, and senior management were present at the inauguration. Supported by the Malaysian Pineapple Industrial Board (LPNM) and other organizations, the promotion aims to highlight the nutritional benefits of Malaysian pineapple, which is rich in antioxidants, Vitamin C, and manganese. LuLu Hypermarket provides cutting stations to peel, core, and slice the fruit for customers, emphasizing its freshness and taste.
Viewed Articles
November 14, 2023 | The Daily Tribune | The Embassy of Malaysia, the Malaysian Agricultural department, and LuLu Hypermarket in Bahrain have launched a promotion featuring Malaysian pineapple. The ini
Read More
August 12, 2025 | vnExpress | Penang, Malaysia, is urging farmers to register local durian varieties under its new “Track and Trace” system to preserve quality and authenticity. Launched in June with
July 02, 2025 | India West | Tripura’s Queen pineapple, known for its unique taste and GI tag, is driving a horticultural push for global recognition. The state currently cultivates 11,862 hectares, y
July 09, 2025 | The Kenyan Wall Street | The Agriculture and Food Authority (AFA) of Kenya clarified that no proposal to ban fresh avocado exports was made during a recent high-level meeting focused o
September 24, 2025 | The Philippine News Agency | The Philippines expects coconut export revenues to remain strong at USD 2–3 billion annually until 2026, driven by rising global demand for health and
August 20, 2025 | Reuters | Coconut oil prices in Asia have soared to record highs, tripling in India over two years, as production shortfalls collide with surging demand. Once a kitchen staple, the o
