Occurrence of mycotoxins in dried fruits worldwide, with a focus on aflatoxins and ochratoxin A: A review
September 18, 2023 | Toxins |
Hailing from Universidad EAN, Colombia, and Hitit University, Turkey, this research investigates the susceptibility of dried fruits—a widely consumed and nutritious global snack—to contamination by various toxigenic fungi. Given the escalating risk in developed nations due to climate change, the study intricately examines contributing factors like fruit types, geographic locations, climate conditions, and storage practices influencing mycotoxin production. The focal mycotoxins, aflatoxins (AFs) and ochratoxin A (OTA), pose substantial threats to both human health and economic stability. The study zeroes in on specific dried fruits—vine fruits, figs, dates, apricots, prunes, and mulberries—aiming to compile a comprehensive global perspective. By consolidating data from diverse stages of the supply chain, encompassing pre-harvest, drying, storage, and trading, this review sheds light on contamination risks and underscores the impact of storage conditions and climate change on mycotoxin prevalence in dried fruits. For researchers and stakeholders vested in ensuring food safety and quality in the dried fruit sector, this review serves as a valuable resource.
Read more
Viewed Articles
September 18, 2023 | Toxins |Hailing from Universidad EAN, Colombia, and Hitit University, Turkey, this research investigates the susceptibility of dried fruits—a widely consumed and nutritious global
Read More
October 02, 2024 | Agro Productividad | This study conducted by Universidad Autónoma de Chiapas examined how selected bioactive plant species influence the chemical and microbiological properties of s
July 01, 2025 | Journal of Phytopathology | This study conducted by China Agricultural University, China, investigates the major diseases affecting newly established durian (Durio zibethinus L.) plant
August 20, 2025 | Crop Protection |The study conducted by Hainan University, China, investigated the occurrence of root rot disease in durian (Durio zibethinus Murr.) cultivated in Hainan Province. Du
June 23, 2024 | Food Reviews International |A review of 11 regionally cultivated tropical fruits—including papaya, guava, kiwifruit, lychee, jabuticaba, passion fruit, durian, loquat, dragon fruit, ma
June 26, 2025 | Journal of Phytopathology |Leaf spot disease observed on durian trees in Hainan Province, China, in July 2023 was the focus of a study conducted by the Sanya Institute of China Agricul
