Thai red pomelo outsells Vietnamese rivals
January 28, 2024 | VnExpress |
As Tet (the Lunar New Year) approaches in Vietnam, consumers like Hoang Anh and Hanh are opting for Siam ruby pomelo imported from Thailand due to its sweeter taste and superior appearance compared to the Vietnamese variety. Anh plans to purchase the Thai fruit despite its higher price of VND200,000 for a two-kilogram fruit, while Hanh highlights the importance of both taste and appearance for Tet offerings. Kieu Chung, a seller, notes the increased demand for Siam ruby pomelos this Tet, with prices at VND200,000 per kilogram. Vietnamese pomelos, although cheaper at VND60,000-70,000 per kilogram, lack the glossy green skin and vibrant red flesh of their Thai counterparts. This preference for Thai pomelos reflects consumers' desire for quality and aesthetics during the festive season.
Read more
Viewed Articles
January 28, 2024 | VnExpress | As Tet (the Lunar New Year) approaches in Vietnam, consumers like Hoang Anh and Hanh are opting for Siam ruby pomelo imported from Thailand due to its sweeter taste and
Read More
July 21, 2026 | Fruitnet | China’s 2026 pomelo export season has commenced with early shipments from Hainan and Yunnan, followed by increased supply from Fujian later in the season. Favorable weather
August 14, 2026 | Philippine News Agency | The Department of Trade and Industry (DTI) in Eastern Visayas is encouraging micro, small and medium enterprises (MSMEs) producing processed foods to obtain
May 29, 2026 | MSN | India’s mango exports to Japan have been temporarily suspended after Japanese quarantine inspectors identified concerns related to pest-control compliance at a mandatory Vapour He
July 21, 2026 | The Asia Business Daily | The launch of a refrigerated freight train linking Thailand, Laos, and China has significantly improved the efficiency of durian transportation, reducing pric
August 19, 2026 | farmer’s weekly |South Africa’s emerging dragon fruit industry faced a difficult 2026 season due to adverse weather, limited local cultivation knowledge, unsuitable growing locations
