Country’s first ready-to-serve dragon fruit juice, ready-to-eat jackfruit curry unveiled at ICAR-IIHR
March 08, 2024 | The Hindu |
Scientists at the Indian Council of Agricultural Research (ICAR) - Indian Institute of Horticultural Research (IIHR) have pioneered the creation of a ready-to-serve (RTS) dragon fruit beverage, eliminating seeds and mucilage while retaining its color and taste. This innovative product boasts a six-month shelf life without synthetic additives. Additionally, they introduced ready-to-eat jackfruit curry, preserved using Retort Processing Technology and requiring only hot water immersion before consumption, enhancing accessibility and meeting consumer demands. Further, technologically advanced ready-to-cook tender jackfruit bulbs offer an extended shelf life of 18 months, catering to both farmers and traders' needs. In the realm of chillies, resistant varieties developed by IIHR combat Phytophthora root rot and Chilli leaf curl virus, ensuring sustainable yields and addressing agricultural challenges. These advancements underscore IIHR's commitment to innovation and addressing diverse agricultural needs.
Read more
Viewed Articles
March 08, 2024 | The Hindu | Scientists at the Indian Council of Agricultural Research (ICAR) - Indian Institute of Horticultural Research (IIHR) have pioneered the creation of a ready-to-serve (RTS)
Read More
October 22, 2025 | Cambodia Ness | The Cambodian Mango Development Federation (CMDF), composed of farmers, processors, and sellers, was officially formed in October 2024 to address persistent challeng
February 01, 2025 | Taiwan News | Taiwan's Livestock Research Institute has successfully integrated pineapple, lemon, and orange peels into cattle feed as part of its circular agriculture initiati
December 08, 2025 | Nagaland Tribune | Researchers at Nagaland University have demonstrated how pineapple processing waste can be transformed into valuable products, offering sustainable solutions tha
November 19, 2025 | Indian Chemical News | The Danish Agency for Higher Education and Science has awarded DKK1,028,800 to the “Danish-Thai-Indian Circular Bioeconomy Network for Mango Waste Valorisati
September 11, 2024 | Malay Mail | The Maha 2024 Agriculture, Horticulture, and Agro-Tourism Exhibition, held from September 11-22 at MAEPS, showcases innovative uses of agricultural by-products, parti