COMMENT: Dragon fruit can be our sweet success story
March 08, 2024 | Chronicle |
Zimbabwe's unique opportunity lies in cultivating dragon fruit, championed by farmer Mrs. Elani Watson. With its rich nutritional profile and global demand, dragon fruit presents a lucrative export commodity. Favorable climate conditions and minimal water requirements make Zimbabwe an ideal cultivation ground. To capitalize on this potential, maintaining high-quality standards, exploring value-added products, and understanding export market preferences are crucial. Public-private partnerships can drive policy incentives, training, and infrastructure support. By aligning with the Agriculture and Food System Transformation Strategy, Zimbabwe aims to achieve significant economic growth in agriculture by 2025. With strategic cultivation, export strategies, and branding efforts, Zimbabwe can emerge as a key player in the global dragon fruit market.
Read more
Viewed Articles
March 08, 2024 | Chronicle | Zimbabwe's unique opportunity lies in cultivating dragon fruit, championed by farmer Mrs. Elani Watson. With its rich nutritional profile and global demand, dragon fru
Read More
July 21, 2026 | Fruitnet | China’s 2026 pomelo export season has commenced with early shipments from Hainan and Yunnan, followed by increased supply from Fujian later in the season. Favorable weather
July 12, 2026 | The new Indian express | A Rambutan Conclave 2026 will be held in Kerala, India, to strengthen the rambutan industry through improved technology, value addition, branding, market devel
May 29, 2026 | MSN | India’s mango exports to Japan have been temporarily suspended after Japanese quarantine inspectors identified concerns related to pest-control compliance at a mandatory Vapour He
June 05, 2026 | Viet Nam News | The first two air shipments of fresh Vietnamese lychee, totaling about two tonnes, arrived in Houston, Texas, in early June, marking a further expansion of Vietnam’s fr
July 21, 2026 | The Star | Malaysia reported a 36.7% decline in durian imports from Thailand during the first half of the year, indicating that imported fruit is not the main cause of current oversupp
