The cultivation of lychee fruit is changing the country of Vietnam
March 24, 2024 | Borgen Magazine |
Lychee fruit cultivation in Vietnam, particularly in provinces like Hai Duong and Bac Giang, is boosting the economy and providing relief to farmers. With innovative practices like seedless varieties and e-commerce initiatives, Vietnam is expanding its lychee market globally. Despite challenges like the COVID-19 pandemic, the industry thrives, with exports to Japan and the UK. This growth is projected to continue, with the lychee industry expected to reach $8.7 billion in the next five years. Through collaborations with local governments and advancements in technology, Vietnam is ensuring the sustainability and profitability of lychee production, offering hope for impoverished regions.
Read more
Viewed Articles
March 24, 2024 | Borgen Magazine | Lychee fruit cultivation in Vietnam, particularly in provinces like Hai Duong and Bac Giang, is boosting the economy and providing relief to farmers. With innovative
Read More
May 29, 2026 | The Star | Durian prices in China have fallen significantly as imports from Southeast Asia increase, transportation improves, and seasonal supplies rise. Some durians that previously so
June 09, 2026 | SGGP News | Yang Mao Commune in Dak Lak Province, Vietnam, has undergone a remarkable agricultural transformation over the past decade, replacing low-value corn and cassava cultivation
May 18, 2026 | Tuoi Tre News | Vietnam’s durian exports surged 230% in the first quarter of 2026, mainly driven by strong growth in frozen durian shipments, which achieved higher export prices than fr
July 21, 2026 | The Star | Malaysia reported a 36.7% decline in durian imports from Thailand during the first half of the year, indicating that imported fruit is not the main cause of current oversupp
May 14, 2026 | vnExpress |Vietnam is strengthening efforts to maintain dragon fruit exports to the EU as the bloc tightens food safety and pesticide residue regulations. Dragon fruit exports remain un
