Kenyan company making sustainable textiles out of pineapple waste
February 13, 2024 | Africa news |
In Kenya, a pioneering project called Pine Kazi is transforming pineapple leaves into eco-friendly footwear, providing additional income for farmers and creating jobs. The pineapple fibre, once discarded, is now spun into textiles for shoes and bags, addressing sustainability concerns in the fashion industry. Pine Kazi's initiative not only reduces waste but also carbon emissions, attracting global attention amid growing environmental awareness. Despite challenges like limited resources and machinery, Pine Kazi aims to expand its impact beyond Kenya, offering a scalable solution to pineapple waste worldwide. With support from local communities and investors, the project sets an example for sustainable fashion ventures, emphasizing the importance of innovative materials in combating fast fashion's environmental impact.
Read more
Viewed Articles
February 13, 2024 | Africa news | In Kenya, a pioneering project called Pine Kazi is transforming pineapple leaves into eco-friendly footwear, providing additional income for farmers and creating jobs
Read More
September 19, 2025 | Ag Tech Navigator | Taiwan is investing in pomelo processing and upcycling to strengthen climate resilience and promote sustainable agriculture. Typhoon Danas and prolonged heavy
February 17, 2025 | Daily Mirror | Sri Lanka's domestic coconut market is facing rising prices due to supply-demand imbalances. To improve harvest efficiency, farmers need to adopt good agricultur
November 03, 2025 | The Daily Star | In Bangladesh’s Chapainawabganj district, entrepreneur Alam has successfully reduced mango spoilage and boosted profits through dehydration technology. His 30-bigh
December 08, 2025 | Nagaland Tribune | Researchers at Nagaland University have demonstrated how pineapple processing waste can be transformed into valuable products, offering sustainable solutions tha
February 01, 2025 | Taiwan News | Taiwan's Livestock Research Institute has successfully integrated pineapple, lemon, and orange peels into cattle feed as part of its circular agriculture initiati
