Search
2024-06-06
Thai farmers’ perceptions on climate change: Evidence on durian farms in Surat Thani province

April 22, 2024 | Climate Services |

A study conducted by Kasetsart University, Thailand, and the University of California, USA, addresses the impact of climate change on durian farmers in Southern Thailand. With rising temperatures, unpredictable rainfall patterns, and an increase in extreme weather events threatening agricultural productivity and food security, smallholder farmers cultivating durian are particularly vulnerable due to their limited access to resources and support.

The study aimed to assess the perception of climate change and the adaptive capacity among durian farmers in Surat Thani province. A survey of 80 durian farmers was conducted, and the data were analyzed using descriptive statistics and a binary logistic regression model. The findings revealed that 91.2% of respondents acknowledged the impact of climate change, with 53.1% implementing adaptation strategies. Factors such as lower education levels, limited farming experience, small farm sizes, and greater reliance on family labor significantly influenced the adoption of these strategies.

The study also found that farmers achieving higher yields tended to adopt information and communication technologies (ICT), while smart farming technology (SFT) was more common among younger farmers and those with larger farms. These findings highlight a gap between awareness and action among durian farmers, underscoring the need for targeted interventions and support mechanisms to promote and facilitate the implementation of adaptation measures.

Read more

Viewed Articles
Thai farmers’ perceptions on climate change: Evidence on durian farms in Surat Thani province
April 22, 2024 | Climate Services |A study conducted by Kasetsart University, Thailand, and the University of California, USA, addresses the impact of climate change on durian farmers in Southern Thai
Jun 06, 2024
Read More
Production of sustainable tropical fruit is linked to the preservation of natural vegetation in Bahia/Brazil
July 10, 2025 | Applied Fruit Science | A study examining the relationship between tropical fruit production and land use changes in the Cerrado, Caatinga, and Mata Atlântica regions—emphasizing susta
Calcium carbide and gibberellic acid co-application enhances drought resilience in papaya (<span style="font-style:italic;">Carica papaya</span> L.) by modulating photosynthetic efficiency and stress markers
January 16, 2026 | BMC Plant Biology | RozmanUniversiti Putra Malaysia, Malaysia, investigated a combined treatment strategy for enhancing drought tolerance in papaya (Carica papaya L.), a major tropi
Indonesian tropical fruit gene bank
June 03, 2026 | Plant Gene Banks: Genetic Resources Collections, Conservation and Sustainable Utilization | This study conducted by the National Research and Innovation Agency, Indonesia reviewed the
Climate-driven shifts in avocado suitability zones in India: Insights from ensemble modelling and niche hypervolume
January 14, 2026 | PLOS One | To assess the impact of climate change on avocado (Persea americana Mill.) cultivation in India, researchers from the ICAR–Indian Institute of Horticultural Research cond
2026.03.26
Analysis of farmers’ perceptions on sustainable sweet orange farming in Nigeria amid climate change
February 12, 2025 | Scientific Reports |A study assessing sweet orange farmers’ awareness and understanding of climate change impacts on sweet orange cultivation across six major producing states in N
2025.05.27
TOP