Search
2024-06-27
Reduction of the mangosteen tree ( Garcinia mangostana L.) production cycle: Effect of soil type and fertilisers

February 05, 2024 | Bulletin of the National Research Centre |

Researchers from Nangui Abrogoua University, the University of San-Pedro, and the National Agronomic Research Center (CNRA) in Côte d’Ivoire conducted a study on the effects of soil type and fertiliser on the growth of mangosteen (Garcinia mangostana). Mangosteen trees are slow-growing, typically taking 8 to 15 years to bear fruit, which hinders their adoption by farmers. This study aimed to evaluate whether different soil types and fertilisation methods could shorten the vegetative phase of mangosteen trees, facilitating wider cultivation and contributing to poverty reduction in rural areas.

The study monitored mangosteen growth over 36 months, comparing the effects of lowland soil and forest soil, and the use of foliar and granular N-P-K fertilisers. Results indicated that lowland soil significantly enhanced plant growth, with growth rates of 53.08 ± 7.30% compared to 41.51 ± 13.43% for forest soil. Fertilisation also played a crucial role, with both foliar and N-P-K fertilisers leading to earlier fruiting, beginning in the 5th year of cultivation.

In conclusion, the study demonstrated that soil type and fertilisation significantly affect mangosteen growth, with lowland soil and the use of specific fertilisers effectively reducing the juvenile phase and promoting earlier fruit production. These findings offer practical insights for improving mangosteen cultivation practices.

Read more

Viewed Articles
Reduction of the mangosteen tree (<span style="font-style:italic;"> Garcinia mangostana </span> L.) production cycle: Effect of soil type and fertilisers
February 05, 2024 | Bulletin of the National Research Centre |Researchers from Nangui Abrogoua University, the University of San-Pedro, and the National Agronomic Research Center (CNRA) in Côte d’Ivoi
Jun 27, 2024
Read More
Prospects of training system and deficit irrigation for increasing yield and water use efficiency of pitaya (<span style="font-style:italic;">Hylocereus</span> spp.) in the Mediterranean region
October 22, 2025 | BMC Plant Biology |The study conducted by Akdeniz University, Turkey, evaluated how different irrigation levels and training systems influence the growth, yield, water use efficienc
2025.11.27
Analysis of organochlorine pesticides and polychlorinated biphenyls in tropical fruits and soils from Antioquia, Colombia and health risk assessment by consumption
March 1, 2025 | Journal of Food Composition and Analysis |The presence of persistent organic pollutants (POPs), particularly organochlorine pesticides (OCPs) and polychlorinated biphenyls (PCBs), in t
2025.06.30
Advances in agronomic practices, postharvest technologies, and medicinal potential of dragon fruit (<span style="font-style:italic;">Hylocereu</span> spp.): A comprehensive updated review
July 5, 2025 | Journal of Agriculture and Food Research |The study, conducted by Chandra Krishi Viswavidyalaya (India) and Persian Gulf University (Iran), presents a comprehensive review of recent adv
Carbon sequestration potential of tropical fruit trees
April 03, 2025 | Communications in Soil Science and Plant Analysis |The carbon sequestration potential of tropical fruit trees was the focus of a comprehensive review carried out by researchers from t
Meteorological responses of fruit trees, impact of climate change on fruit production, and adaptation strategies
April 29, 2025 | The Horticulture Journal |Researchers from the National Agriculture and Food Research Organization (NARO), Japan, conducted a review on the impact of climate change on fruit tree prod
TOP