New Zealanders are crazy for this fruit, but it is not the kiwi
May 02, 2024 | The Straits Times |
Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, is highly abundant and shared freely. Its gritty, jelly-like flesh is popular in various dishes and drinks, making it a symbol of New Zealand's modern food culture. Despite mixed opinions on its taste, chefs and enthusiasts praise its versatility. The feijoa thrives with minimal care and has a devoted following among New Zealanders and expatriates, with some comparing the passion for feijoas to the fondness Malaysians have for durians.
Read more
Viewed Articles
May 02, 2024 | The Straits Times | Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, i
Read More
June 09, 2026 | SGGP News | Yang Mao Commune in Dak Lak Province, Vietnam, has undergone a remarkable agricultural transformation over the past decade, replacing low-value corn and cassava cultivation
June 11, 2026 | The Straits Times | Malaysia is promoting durian as a cultural and economic bridge with France, highlighting shared values surrounding gastronomy, local identity, and agricultural heri
May 18, 2026 | Tuoi Tre News | Vietnam’s durian exports surged 230% in the first quarter of 2026, mainly driven by strong growth in frozen durian shipments, which achieved higher export prices than fr
May 19, 2026 | Times of India | Tender coconut prices have risen sharply this summer due to limited supply, strong demand, and increasing transport costs linked to higher diesel prices. Retail prices
May 28, 2026 | Thai PBS World | Rambutan growers in Thailand’s Trat Province are facing a severe price crisis, with farm-gate prices falling to as low as 6–8 baht/kg for the Si Thong variety and 16–17