New Zealanders are crazy for this fruit, but it is not the kiwi
May 02, 2024 | The Straits Times |
Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, is highly abundant and shared freely. Its gritty, jelly-like flesh is popular in various dishes and drinks, making it a symbol of New Zealand's modern food culture. Despite mixed opinions on its taste, chefs and enthusiasts praise its versatility. The feijoa thrives with minimal care and has a devoted following among New Zealanders and expatriates, with some comparing the passion for feijoas to the fondness Malaysians have for durians.
Read more
Viewed Articles
May 02, 2024 | The Straits Times | Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, i
Read More
July 23, 2025 | Business Mirror | A new OECD-FAO Agricultural Outlook projects rising global demand for pineapples over the next decade, with the Philippines and Costa Rica expected to see the greates
August 12, 2025 | The New Indian Express | Kerala’s rambutan farmers are facing a crisis despite bumper harvests, as prices have collapsed due to oversupply and rising costs. Farmers like Noby Thomas,
September 12, 2025 | The Star | Indonesia’s coconut sector is facing tension as rising fresh coconut exports, particularly to China, absorb much of the national supply, leaving local processors short
September 16, 2025 | Produce Report | China’s honey pomelo industry is on track for record exports in 2025, projected at 250,000 metric tons, up 25% year-on-year. Growth is driven by new early-maturin
June 25, 2025 | Bangkok Post| Cambodia has launched its first direct air shipment of durians to China, marking the start of a dedicated fresh fruit air corridor between the two nations. The two-tonne
