New Zealanders are crazy for this fruit, but it is not the kiwi
May 02, 2024 | The Straits Times |
Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, is highly abundant and shared freely. Its gritty, jelly-like flesh is popular in various dishes and drinks, making it a symbol of New Zealand's modern food culture. Despite mixed opinions on its taste, chefs and enthusiasts praise its versatility. The feijoa thrives with minimal care and has a devoted following among New Zealanders and expatriates, with some comparing the passion for feijoas to the fondness Malaysians have for durians.
Read more
Viewed Articles
May 02, 2024 | The Straits Times | Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, i
Read More
July 21, 2026 | Fruitnet | China’s 2026 pomelo export season has commenced with early shipments from Hainan and Yunnan, followed by increased supply from Fujian later in the season. Favorable weather
August 16, 2026 | Vietnam + | Vietnamese agricultural exporters are being urged to adapt proactively to increasingly diverse sanitary and phytosanitary (SPS) requirements in major markets. The EU is p
July 29, 2026 | Philippine News Agency | Premium durians from Davao have entered the Omani market through a trial shipment aimed at expanding export opportunities beyond China. The shipment, organized
June 05, 2026 | Viet Nam News | The first two air shipments of fresh Vietnamese lychee, totaling about two tonnes, arrived in Houston, Texas, in early June, marking a further expansion of Vietnam’s fr
July 30, 2026 | The Daily Star | Guava farmers in Bangladesh’s Nesarabad and Jhalakathi areas are receiving record prices this season as sharply reduced production creates a supply shortage. Premium g
