New Zealanders are crazy for this fruit, but it is not the kiwi
May 02, 2024 | The Straits Times |
Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, is highly abundant and shared freely. Its gritty, jelly-like flesh is popular in various dishes and drinks, making it a symbol of New Zealand's modern food culture. Despite mixed opinions on its taste, chefs and enthusiasts praise its versatility. The feijoa thrives with minimal care and has a devoted following among New Zealanders and expatriates, with some comparing the passion for feijoas to the fondness Malaysians have for durians.
Read more
Viewed Articles
May 02, 2024 | The Straits Times | Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, i
Read More
March 10, 2026 | Mundus Agri | The Philippine desiccated coconut market is experiencing mixed price trends, creating short-term advantages for processors. While export prices remain stable, domestic p
January 21, 2026 | ABC News |Growers in Australia’s Northern Territory fear that allowing pomelo imports from Vietnam will undercut local prices and threaten biosecurity, particularly through the poss
April 16, 2026 | The Straits Times | A rare price reversal is occurring in the fruit market, with mangosteens becoming more expensive than durians due to limited supply. Reduced mangosteen production
April 16, 2026 | Desh Gujarat | An Indian exporter has shipped 800 boxes of Kesar and Alphonso mangoes to international markets, with additional consignments prepared for Canada. These premium varieti
April 13, 2026 | Vietnam.vn | Dragon fruit exports have shown strong recovery in the early months of the year, reaching about US$108.5 million, driven by rising demand from Thailand and the Middle Eas
