New Zealanders are crazy for this fruit, but it is not the kiwi
May 02, 2024 | The Straits Times |
Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, is highly abundant and shared freely. Its gritty, jelly-like flesh is popular in various dishes and drinks, making it a symbol of New Zealand's modern food culture. Despite mixed opinions on its taste, chefs and enthusiasts praise its versatility. The feijoa thrives with minimal care and has a devoted following among New Zealanders and expatriates, with some comparing the passion for feijoas to the fondness Malaysians have for durians.
Read more
Viewed Articles
May 02, 2024 | The Straits Times | Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, i
Read More
February 10, 2026 | The New York Times | Malaysia’s durian industry is facing a sharp downturn despite strong demand from China, as shifting consumer preferences toward fresh rather than frozen durian
May 14, 2026 | Chimp Reports | Uganda has launched its first export of processed pineapples to China, marking a significant step toward agricultural value addition and industrialization. The shipment
April 16, 2026 | The Star | The China-Laos Railway is playing a key role in transporting Southeast Asian tropical fruits, especially durians, to China quickly and efficiently. During peak harvest seas
May 19, 2026 | Times of India | Tender coconut prices have risen sharply this summer due to limited supply, strong demand, and increasing transport costs linked to higher diesel prices. Retail prices
April 16, 2026 | Fresh Fruit Portal |The US avocado market continues to grow in 2026, driven mainly by rising imports rather than domestic production. California output is expected to increase slightl