New Zealanders are crazy for this fruit, but it is not the kiwi
May 02, 2024 | The Straits Times |
Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, is highly abundant and shared freely. Its gritty, jelly-like flesh is popular in various dishes and drinks, making it a symbol of New Zealand's modern food culture. Despite mixed opinions on its taste, chefs and enthusiasts praise its versatility. The feijoa thrives with minimal care and has a devoted following among New Zealanders and expatriates, with some comparing the passion for feijoas to the fondness Malaysians have for durians.
Read more
Viewed Articles
May 02, 2024 | The Straits Times | Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, i
Read More
April 13, 2026 | Vietnam.vn | Dragon fruit exports have shown strong recovery in the early months of the year, reaching about US$108.5 million, driven by rising demand from Thailand and the Middle Eas
February 26, 2026 | Taipei Representative Office in the EU and Belgium | Taiwan has received approval from the European Commission (DG SANTE) to export dragon fruit, jujubes, and lychees to the EU, ex
April 15, 2026 | Fresh Fruit Portal | The global guava puree market is projected to grow from US$547 million to nearly US$952 million by 2036, driven by rising demand for natural, clean-label ingredie
February 03, 2026 | The Time of India | Early mangoes from neighboring states have arrived in Goa markets, with varieties like Neelam, Ratnagiri Alphonso and Sindoora selling at premium prices. Trader
February 06, 2026 | Fruit Net |Thailand is working to expand agricultural exports through discussions with South Korea on market access and trade conditions. Thai officials requested approval to expor
