New Zealanders are crazy for this fruit, but it is not the kiwi
May 02, 2024 | The Straits Times |
Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, is highly abundant and shared freely. Its gritty, jelly-like flesh is popular in various dishes and drinks, making it a symbol of New Zealand's modern food culture. Despite mixed opinions on its taste, chefs and enthusiasts praise its versatility. The feijoa thrives with minimal care and has a devoted following among New Zealanders and expatriates, with some comparing the passion for feijoas to the fondness Malaysians have for durians.
Read more
Viewed Articles
May 02, 2024 | The Straits Times | Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, i
Read More
July 21, 2026 | The Star | Malaysia reported a 36.7% decline in durian imports from Thailand during the first half of the year, indicating that imported fruit is not the main cause of current oversupp
July 12, 2026 | The new Indian express | A Rambutan Conclave 2026 will be held in Kerala, India, to strengthen the rambutan industry through improved technology, value addition, branding, market devel
July 30, 2026 | The Daily Star | Guava farmers in Bangladesh’s Nesarabad and Jhalakathi areas are receiving record prices this season as sharply reduced production creates a supply shortage. Premium g
July 21, 2026 | Fruitnet | China’s 2026 pomelo export season has commenced with early shipments from Hainan and Yunnan, followed by increased supply from Fujian later in the season. Favorable weather
September 17, 2026 | vnExpress | Dragon fruit prices in Vietnam’s Central Highlands province of Lam Dong have fallen sharply to VND2,000–7,000 per kilogram, a decline of 53–90%, leaving many farmers u