New Zealanders are crazy for this fruit, but it is not the kiwi
May 02, 2024 | The Straits Times |
Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, is highly abundant and shared freely. Its gritty, jelly-like flesh is popular in various dishes and drinks, making it a symbol of New Zealand's modern food culture. Despite mixed opinions on its taste, chefs and enthusiasts praise its versatility. The feijoa thrives with minimal care and has a devoted following among New Zealanders and expatriates, with some comparing the passion for feijoas to the fondness Malaysians have for durians.
Read more
Viewed Articles
May 02, 2024 | The Straits Times | Thailand aims to enhance export criteria and agricultural standards, ensuring high-quality In New Zealand, the feijoa, a green, egg-sized fruit from South America, i
Read More
December 23, 2025 | The Conversation | China’s once-derided durian has become a cultural favorite and economic powerhouse, with the country now accounting for about 95% of global durian demand and imp
January 21, 2026 | ABC News |Growers in Australia’s Northern Territory fear that allowing pomelo imports from Vietnam will undercut local prices and threaten biosecurity, particularly through the poss
February 03, 2026 | The Time of India | Early mangoes from neighboring states have arrived in Goa markets, with varieties like Neelam, Ratnagiri Alphonso and Sindoora selling at premium prices. Trader
April 16, 2026 | The Star | The China-Laos Railway is playing a key role in transporting Southeast Asian tropical fruits, especially durians, to China quickly and efficiently. During peak harvest seas
March 10, 2026 | Mundus Agri | The Philippine desiccated coconut market is experiencing mixed price trends, creating short-term advantages for processors. While export prices remain stable, domestic p
