IIHR develops cost-effective freeze-dried dragon fruit powder
August 09, 2024 | Bangalore Mirror |
The Indian Institute of Horticultural Research (IIHR) has developed a cost-effective method to produce freeze-dried dragon fruit powder. This innovation aims to enhance the fruit’s shelf life and accessibility, offering a viable solution for utilizing dragon fruit, which is often perishable. The new process not only preserves the fruit's nutritional value but also makes it easier to integrate into various food products. This development could benefit both producers and consumers by increasing the marketability of dragon fruit and reducing waste. The freeze-dried powder can be used in smoothies, snacks, and other processed foods, expanding its potential applications. This advancement aligns with global trends in food preservation and functional ingredients, potentially boosting the dragon fruit industry and meeting rising consumer demand.
Read more
Viewed Articles
August 09, 2024 | Bangalore Mirror | The Indian Institute of Horticultural Research (IIHR) has developed a cost-effective method to produce freeze-dried dragon fruit powder. This innovation aims to en
Read More
February 01, 2025 | Taiwan News | Taiwan's Livestock Research Institute has successfully integrated pineapple, lemon, and orange peels into cattle feed as part of its circular agriculture initiati
June 09, 2025 | Business Today | Guatemala is preparing to enter the U.S. avocado market after gaining import approval in late 2023, but has yet to send its first shipment. President Bernardo Arévalo
February 02, 2025 | MAFF Japan |A high school team from Okinawa received an award in Japan’s MIDORI Strategy Challenge, hosted by MAFF Japan, for their innovative approach to revitalizing the dragon f
March 15, 2025 | Vietnam + | Thailand is advancing its Bio-Circular-Green Economy (BCG) by converting agricultural waste, like durian peels, rice straw, and sugarcane residues, into animal feed. This
September 12, 2025 | The Star | Indonesia’s coconut sector is facing tension as rising fresh coconut exports, particularly to China, absorb much of the national supply, leaving local processors short
![Okinawan High School Wins Award for Revitalizing the Dragon Fruit Industry [Source: Japanese]](data/news/cover/1740536719808846049.jpg)
