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Assessing the Environmental Impact of Finnish Broiler Chicken Production: Insights into Climate Change and Water Scarcity
July 20, 2023 | Science of The Total EnvironmentThe consumption of poultry meat, particularly broiler chicken, has been steadily increasing in Finland. However, there has been a lack of updated inform
Remote Estimation of Soil Organic Carbon and Nitrogen Along Tropical Altitudinal Gradients: A Spectral Imaging Approach
July 15, 2023 | Journal of Cleaner ProductionEfficiently monitoring soil organic carbon (SOC) and nitrogen content is essential for understanding and mitigating climate change and supporting sustainab
Nanotechnology in Pest Management for Sustainable Agriculture
July 20, 2023 | Journal of Cleaner ProductionIn the pursuit of sustainable agriculture and higher crop yields, finding better ways to deal with pests is a top priority. Traditional pesticides have the
Aug 27, 2023
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Creating a Practical Algorithm for Real-Time Monitoring of Crop Growth Using Combined Satellite Data
June 26, 2023 | Remote Sensing of EnvironmentA research team comprising experts from South Dakota State University, the USDA, California State University Monterey Bay, and the University of Maryland h
Aug 27, 2023
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Elevated CO<sub>2</sub> and Changes in Global Cropland Nitrogen Cycles: Implications for Food Security and Sustainability
June 22, 2023 | Nature Sustainability| Croplands play a critical role in ensuring global food security and are responsible for the largest nitrogen flows on our planet. Elevated levels of atmospheric
Aug 27, 2023
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Soil organic carbon stocks potentially at risk of decline with organic farming expansion
June 29, 2023 | Nature Climate ChangeOrganic farming is often seen as a way to increase soil carbon storage, helping to mitigate climate change. However, this study by INRAE in France shows that conve
Aug 27, 2023
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Climate Change, Plant Pathogens, and Food Security: Navigating the Future
May 02, 2023 | Nature Reviews Microbiology | Plant diseases have emerged as a significant threat to global food security and the sustainability of our environment, leading to reduced productivity and
Aug 27, 2023
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Priority areas for investment in more sustainable and climate-resilient livestock systems
June 29, 2023 | Nature Sustainability |Introduction: Livestock production, while crucial for economic growth, employment, and nutrition, also poses challenges related to climate change. A transition t
Circularity in Europe strengthens the sustainability of the global food system
April 17, 2023 | Nature FoodIntroduction: The global food system faces challenges from the pandemic, conflicts, resource depletion, biodiversity loss, and climate change. Balancing the need for food w
Aug 27, 2023
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Changes in global food consumption increase GHG emissions despite efficiency gains along global supply chains
June 15, 2023 | Nature Food A research team from the Netherlands, China, and the UK delves into the complex relationship between food consumption and greenhouse gas (GHG) emissions on a global scale.
Aug 27, 2023
84
The effectiveness of global protected areas for climate change mitigation
June 01, 2023 | Nature Communications |A recent study led by the University of Maryland has highlighted the crucial role that forests play in stabilizing the Earth's climate. The researchers focus
Jul 26, 2023
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Resilient or environmentally friendly? Both are possible when seafood businesses prepare for long-term risks
Jul 2023 | JOURNAL OF CLEANER PRODUCTION  | The University of Leeds and other institutions in the UK conducted a study to explore the relationship between circular economy principles, risk mitigation,
Jul 26, 2023
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