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Greenhouse gas emission from rice fields: a review from Indian context
April 27, 2021 | Environmental Science and Pollution Research | Source |  Introduction: This review, led by scientists from the Department of Environmental Sciences at Central University of Jharkhand
Feb 26, 2025
107
Toward Low-Carbon Rice Production in China: Historical Changes, Driving Factors, and Mitigation Potential
March 19, 2024 | Environmental Science & Technology | Source |  Introduction: This study, conducted by researchers from Hunan University and the Chinese Academy of Sciences, evaluates the historical c
Feb 26, 2025
64
An overview of underutilized benefits derived from Azolla as a promising biofertilizer in lowland rice production
January, 2023 | Heliyon | Source |  Introduction: Azolla, an aquatic fern with nitrogen-fixing capabilities through its symbiotic association with Aenabana azollae, has the potential to serve as an ec
Greenhouse gas mitigation requires caution
June 6, 2024 | Science | Source | Introduction: Methane (CH₄) and nitrous oxide (N₂O), greenhouse gases (GHGs) far more potent than CO₂, are emitted via microbial activity in diverse ecosystems. Biolo
Jan 24, 2025
99
Conventional agriculture increases global warming while decreasing system sustainability
November 4, 2024 | Nature Climate Change | Source |  Introduction: The research, led by scientists from South China Agricultural University (China) with a global team from Egypt, Russia, and Germany,
Joint environmental and social benefits from diversified agriculture
April 4, 2024 | Science | Source |  Introduction: This study, conducted by an interdisciplinary group of scholars from various international agencies, investigates the simultaneous social and environm
Harness agrifood value chains to help farmers be climate smart: Incentives and structures exist to improve farming practices
November 28, 2024 | Science | Source |  Introduction: At the 2023 COP28, the Emirates Declaration recognized the critical role of agrifood systems in addressing climate change. With over 160 countries
Keeping the global consumption within the planetary boundaries
November 13, 2024 | Nature | Source |  Introduction: Researchers from Shandong University (China) and the University of Maryland (USA) investigate the global distribution of environmental footprints a
Context-specific assessments of carbon footprints of the rice value chain: from product labeling to potential mitigation impacts
June 5, 2023 | International Journal of Life Cycle Assessment | Source |  Introduction: The study, led by researchers from the International Rice Research Institute (IRRI), investigates innovative too
Opportunities for mitigating net system greenhouse gas emissions in Southeast Asian rice production: A systematic review
February 28, 2024 | Agriculture, Ecosystems & Environment | Source | Introduction: Southeast Asia (SEA) produces 28% of global rice. As flooded rice fields account for nearly half of global crop-relat
A meta-analysis on the mitigation measures of methane emissions in Chinese rice paddy
March, 2024 | Resources, Conservation and Recycling | Source |  Introduction: China being the largest rice producer, representing 21.75% of global methane (CH₄) emissions from rice cultivation, thus m
Dec 24, 2024
124
Mitigation of greenhouse gas emissions and reduced irrigation water use in rice production through water-saving irrigation scheduling, reduced tillage and fertiliser application strategies
October 15, 2020 | Science of The Total Environment | Source |  Introduction: Rice production in Asia accounts for 75% of the global supply but is highly vulnerable to climate change, with rising temp
Dec 24, 2024
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