November 03, 2023 | ACS Engineering Au | Introduction: A research team from Pacific Northwest Laboratory in the US explores regenerative agriculture (RA), digital agriculture (DA), and controlled envi
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February 24, 2022 | Nature Food | Introduction: The study highlights the importance of considering agriculture and land use in climate change mitigation efforts alongside the energy sector. A global
February 28, 2024 | Communications Earth & Environment | Introduction: Researchers from School of Biological & Chemical Sciences and Ryan Institute in Ireland, and The James Hutton Institute in UK joi
January 01, 2023 | Global Environmental Change | Source | Introduction: A significant portion of food is wasted globally, impacting the environment, economy, and society, such as contributing towards
January 17, 2024 | Journal of Cleaner Production | Source | Introduction: The world's population, increasingly concentrated in urban areas, poses challenges to sustainability and food security. Wi
January 31, 2024 | Nature | Source | Introduction: Crop production contributes significantly to atmospheric ammonia (NH3) emissions, which pose risks to air quality, human health, and ecosystems. Howe
November 03, 2023 | Sustainability | Source | Introduction: The global necessity to address greenhouse gas (GHG) emissions from the agri-food sector while meeting the demand for quality food presents
February 10, 2020 | Journal of Cleaner Production | Source | Introduction: The demand for food due to population growth has led to the industrialization of food production, particularly in sectors lik
January 01, 2022 | Resources, Conservation and Recyling | Source | Introduction: Addressing the global challenge of feeding a growing population sustainably, reseachers from University of California,
September 29, 2022 | Environmental Research Letters | Source | Introduction: The food we eat has far-reaching impacts on both the environment and our health. While much of the environmental strain or
June 01, 2023 |Global Food Security | Source | Introduction: Calls are rising for food system transformation to meet both human and planetary goals. Challenges include reducing greenhouse gas emission
April 01, 2023 | Soil and Tillage Research | Source | Introduction: Crop residues, abundant in India, offer valuable nutrients for agriculture. However, their improper disposal, often through burning,
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