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GHG Emission Reduction
Rice cultivation and processing: Highlights from a life cycle thinking perspective
May 01, 2023 | Science of The Total Environment | Source | Introduction: Rice is a major food for over half the world, mostly grown in Asia. However, its cultivation harms the environment, emitting CO
A horizon scan of global biological conservation issues for 2024
December 18, 2023 | Trends in Ecology & Evolution |  Introduction: Horizon scanning, a method aimed at identifying emerging threats and opportunities ahead of time, has become essential in conservatio
Mitigation potential of global ammonia emissions and related health impacts in the trade network
November 30, 2021 | Nature Communications |  Introduction: Efforts to reduce local pollutant and GHG emissions have been significant, but in our globalized world, agricultural production is intertwine
Data-driven decarbonisation pathways for reducing life cycle GHG emissions from food waste in the hospitality and food service sectors
January 09, 2023 | Scientific Reports |  Introduction: The hospitality and food service (HaFS) sectors face a significant challenge with food waste, prompting the need for urgent action to address thi
Financing climate change mitigation in agriculture: assessment of investment cases
December 01, 2021 | Environmental Research Letters |  Introduction: A significant portion of the world's greenhouse gas emissions stems from agriculture, forestry, and land-use changes. To align w
Decarbonizing the food and beverages industry: A critical and systematic review of developments, sociotechnical systems and policy options
June 01, 2021 | Renewable and Sustainable Energy Reviews |  Introduction: The UK research team led by Sussex Business School collaborates with individual researchers from the US, United Arab Emirates,
Soil Carbon Sequestration: Much more than a climate solution
November 20, 2023 | Environmental Science & Technology |  Introduction: The focus on soil organic carbon (SOC) sequestration as a climate change mitigation strategy is facing scrutiny as time draws cl
Can freshwater plants and algae act as an effective feed supplement to reduce methane emissions from ruminant livestock?
March 01, 2024 | Science of The Total Environment |  Introduction: Livestock contribute significantly to global greenhouse gas emissions, with methane production being a major concern. The marine red
Nutritional-environmental trade-offs in potato storage and processing for a sustainable healthy diet
December 07, 2023 | npj Science of Food |  Introduction: Over the past decade, micronutrient deficiencies in global health have persisted due to poor diets and limited access to nutritious foods. Whil
Food without agriculture
November 06, 2023 | Nature Sustainability |  Introduction: The global production of food through traditional agriculture has significant environmental impacts, including extensive land use, water poll
Bacterial denitrification drives elevated N <sub>2</sub>O emissions in arid southern California drylands
December 06, 2023 | ScienceAdvances |  Introduction: Research team from University of California, Riverside in USA investigates the unexpected release of nitrous oxide (N2O), a potent greenhouse gas,
Ending extreme poverty has a negligible impact on global greenhouse gas emissions
November 29, 2023 | Nature |  Introduction: While eradicating poverty has historically led to modest increases in global emissions, World Bank researchers re-examine the historical relationships betwe
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