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Measurement, Reporting, Verification
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Livestock greenhouse gas emission and mitigation potential in China
December 15, 2023 | Journal of Environmental Management | Source |  Introduction: Livestock production is a significant source of greenhouse gas emissions (GHGE) in China, challenging the country’s 20
Addressing dairy industry's scope 3 greenhouse gas emissions by efficiently managing farm carbon footprints
April, 2023 | Environmental Challenges | Source |  Introduction: Upstream greenhouse gas (GHG) emissions (i.e. scope 3)—accounting for 70–90% of the dairy industry’s total emissions—pose a persistent
Mitigation of greenhouse gas emissions in pasture-based dairy-beef production systems
October, 2023 | Agricultural Systems | Source |  Introduction: Ireland’s beef sector, responsible for 37% of national greenhouse gas (GHG) emissions, presents key opportunities for climate mitigation
Context-specific assessments of carbon footprints of the rice value chain: from product labeling to potential mitigation impacts
June 5, 2023 | International Journal of Life Cycle Assessment | Source |  Introduction: The study, led by researchers from the International Rice Research Institute (IRRI), investigates innovative too
Greenhouse Gas Mitigation Potential of Alternate Wetting and Drying for Rice Production at National Scale—A Modeling Case Study for the Philippines
May 5, 2022 | JGR Biogeosciences | Source |  Introduction: Alternate Wetting and Drying (AWD), a technique that involves intermittently drying fields to maintain a shallow soil water table, has emerge
Severe decline in large farmland trees in India over the past decade
May 15, 2024 | Nature Sustainability | Source | Introduction: Agroforestry, which integrates trees into agricultural landscapes, offers numerous ecological and socioeconomic benefits, including carbon
Priority science can accelerate agroforestry as a natural climate solution
September 28, 2023 | Nature Climate Change | Source | Introduction: Led by Nature Conservancy, an international research consortium of researchers from the US, France, Brazil, and Zimbabwei defines ag
Circular bioeconomy in carbon footprint components of nonthermal processing technologies towards sustainable food system: A Review
April 30, 2024 | Trends in Food Science & Technology | Source | Introduction: A team of researchers from India, UK, and Belgium examines how nonthermal processing technologies and artificial intellige
Regionalized life-cycle monetization can support the transition to sustainable rural food waste management in China
September 18, 2023 | Nature Food | Source | Introduction: Innovative recycling technologies are crucial for managing food waste, but their implementation often involves balancing various environmental
How farming could become the ultimate climate-change tool
June 19, 2024 | Nature | Source |   Introduction: A freelance science journalist based in Sydney, Australia reviewed the role of farming in climate change mitigation. Key findings: Humanity faces two
Permaculture enhances carbon stocks, soil quality and biodiversity in Central Europe
July 4, 2024 | Communications Earth & Environment | Source |   Introduction: Permaculture is increasingly seen as a promising tool to address environmental challenges like soil degradation, climate ch
Crediting agricultural soil carbon sequestration
March 17, 2022 | Science | Source |  Introduction: The voluntary carbon market is rapidly expanding, with various carbon registries and private companies developing protocols to pay farmers for seques
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