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Measurement, Reporting, Verification
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Biobased products and life cycle assessment in the context of circular economy and sustainability
September 7, 2020 | Materials Circular Economy | Source | Introduction: Researchers from the CSIR-Indian Institute of Chemical Technology, India, and the National University of Singapore review how bi
Toward a framework for selecting indicators of measuring sustainability and circular economy in the agri-food sector: a systematic literature review
March 2, 2022 | The International Journal of Life Cycle Assessment | Source | Introduction: An Italy-based research team from the University of Tuscia and University of Rome conducted a systematic lit
Towards better representation of organic agriculture in life cycle assessment
March 16, 2020 | Nature Sustainability | Source | Introduction: Researchers from INRAE (France), Aarhus University (Denmark), and Chalmers University of Technology (Sweden) argue that conventional Lif
Eating healthy or wasting less? Reducing resource footprints of food consumption
April 29, 2021 | Environmental Research Letters | Source |  Introduction: Researchers from the University of Freiburg and University of Kassel (Germany), together with the Vienna University of Economi
Priority science can accelerate agroforestry as a natural climate solution
28 September, 2023 | nature climate change | Source |  Introduction: Agroforestry presents significant potential for sequestering up to 0.31 Peta gram of carbon (Pg C) annually— comparable to major so
Livestock greenhouse gas emission and mitigation potential in China
December 15, 2023 | Journal of Environmental Management | Source |  Introduction: Livestock production is a significant source of greenhouse gas emissions (GHGE) in China, challenging the country’s 20
Addressing dairy industry's scope 3 greenhouse gas emissions by efficiently managing farm carbon footprints
April, 2023 | Environmental Challenges | Source |  Introduction: Upstream greenhouse gas (GHG) emissions (i.e. scope 3)—accounting for 70–90% of the dairy industry’s total emissions—pose a persistent
Mitigation of greenhouse gas emissions in pasture-based dairy-beef production systems
October, 2023 | Agricultural Systems | Source |  Introduction: Ireland’s beef sector, responsible for 37% of national greenhouse gas (GHG) emissions, presents key opportunities for climate mitigation
Context-specific assessments of carbon footprints of the rice value chain: from product labeling to potential mitigation impacts
June 5, 2023 | International Journal of Life Cycle Assessment | Source |  Introduction: The study, led by researchers from the International Rice Research Institute (IRRI), investigates innovative too
Greenhouse Gas Mitigation Potential of Alternate Wetting and Drying for Rice Production at National Scale—A Modeling Case Study for the Philippines
May 5, 2022 | JGR Biogeosciences | Source |  Introduction: Alternate Wetting and Drying (AWD), a technique that involves intermittently drying fields to maintain a shallow soil water table, has emerge
Severe decline in large farmland trees in India over the past decade
May 15, 2024 | Nature Sustainability | Source | Introduction: Agroforestry, which integrates trees into agricultural landscapes, offers numerous ecological and socioeconomic benefits, including carbon
Priority science can accelerate agroforestry as a natural climate solution
September 28, 2023 | Nature Climate Change | Source | Introduction: Led by Nature Conservancy, an international research consortium of researchers from the US, France, Brazil, and Zimbabwei defines ag
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