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GHG Emission Reduction
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FAO members approve Global Plan of Action for Sustainable  Livestock Transformation
As global populations and incomes grow, so does the demand for meat, eggs, milk and other animal source foods, making livestock increasingly important for nutrition, food security and farmers’ livelih
Scaling up sustainable rice straw management requires coordinated technologies and markets
Open-field burning is fast and convenient, but it causes air pollution and greenhouse gas emissions. IRRI argues that farmers burn straw not simply by choice, but because of limited machinery, wet fie
The pathways to a net-zero future
May 22, 2026 | World Fertilizer |The fertilizer and farming sectors account for roughly 1.3% of global CO2 emissions, with ammonia production alone emitting an estimated 450 million tonnes annually, p
Iran war forces farmers to seek fertilizer alternatives from cow dung to compost
May 31, 2026 | AP News |Since Iran's war began on February 28, disruption to Strait of Hormuz shipping has driven fertilizer prices up 40-50%, per World Bank and IFPRI data, pushing farmers across
Taiwan’s first-ever floral carbon audit: Carbon footprint of Phalaenopsis orchid seedlings revealed
June 10, 2026 | Central News Agency (CNA) | (In Chinese)Taiwan's Floral Industry Innovation Center, under the Ministry of Agriculture, completed the island's first carbon footprint inventory f
Regenerative agriculture scales amid rising climate and trade risks
May 18, 2026 | Food Ingredients First | Ahead of the Sustainable Foods Summit in Amsterdam, Netherlands (June 18–19), a Ecovia Intelligence representative  told Food Ingredients First that regenerativ
Vietnam’s net-zero push tests limits of state-led climate governance
May 21, 2026 | Yahoo News / UPI | Vietnam has committed to reaching net-zero emissions by 2050, anchored in its National Climate Change Strategy, which targets a 43.5% emissions reduction by 2030 and
Taiwan's domestic soybean planting area has increased 5.5-Fold over the past 10 years—A highlight of low-carbon, sustainable diets
May 21, 2026 | Central News Agency (CNA) (In Chinese) | Taiwan's domestically grown soybean acreage expanded from approximately 680 hectares in 2014 to 4,473 hectares in 2024, a more than 5.5-fold
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Japanese firms bringing carbon credits to Thailand through greener agriculture
March 31, 2026 | AgNavigator | Japanese technology firms NEC and Fager have announced a partnership to promote sustainable agriculture in Thailand by combining precision farming solutions with agricul
NTU team develops foldable OPV system for net-zero greenhouses
April 15, 2026 | National Taiwan University (NTU) | (In Chinese) A research team led by National Taiwan University (NTU), in collaboration with the Taiwan Agricultural Research Institute (TARI) and Na
Less methane, more rice: How Google's sustainability initiative could offer a water-positive blueprint for Global South rice farming
March 9, 2026 | Rice Today (IRRI) | The article reports that a Google-backed N-Drip pilot in Changhua City, Taiwan, showed how gravity-based drip irrigation could reduce both water use and emissions i
Taiwan assesses carbon footprint of domestic beef at 29.74 kg CO2e per kilogram
March 24, 2026 | LTN Taiwan | Taiwan's Livestock Research Institute (TLRI) has completed a cradle-to-gate carbon footprint assessment for domestic fresh beef, using a representative Kinmen (金門) be
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