December 11, 2023 | McKinsey & Company | Agriculture, contributing to 24% of global greenhouse gas emissions, faces a challenge in decarbonization due to limited emission reduction technologies. Howev
December 13, 2023 | FAO | During the UN Climate Conference (COP28) in Dubai, FAO and its partners emphasized the role of agrifood systems in climate solutions. FAO Director-General QU Dongyu led a del
December 08, 2023 | UNEP | The United Nations Environment Programme (UNEP) released a report at COP28, focusing on sustainable protein alternatives to traditional animal agriculture. The report highli
December 12, 2023 | Eco-business | In India, a growing number of farmers are adopting climate-friendly agriculture practices to generate carbon credits, creating a new revenue stream. Firms like Grow
November 19, 2023 | Youth Daily News, Taiwan | Taiwan's Ministry of the Environment has unveiled the "National Climate Change Adaptation Action Plan," emphasizing both mitigation and adaptation, w
November 08, 2023 | International Rice Research Institute | The International Rice Congress (IRC 2023) featured a side event titled "State of the science behind scalable MRV technology," which delved
November 14, 2023 | USDA Press | The U.S. Department of Agriculture (USDA) has made significant contributions to the Fifth U.S. National Climate Assessment (NCA5), a congressionally mandated report an
November 08, 2023 | European Environmental Agency | The European Environment Agency (EEA) has issued a report highlighting the urgent need for prioritizing biomass use in the European Union (EU) due
September 15, 2023 | Agri-Harvest, Taiwan | Taiwan's Agriculture Ministry launched an initiative under the "Agricultural Machinery Cultivation Service System" framwork to promote sharing of agric
December 04, 2023 | Phys.Org | The 2023 Global Agricultural Productivity Report, "Every Farmer, Every Tool," emphasizes the critical role of sustainable agricultural productivity growth in meeting g
September 24, 2023 | Phys.Org | Livestock farmers in Germany, Italy, Sweden, and the UK are shifting towards sustainable practices by feeding cows mainly or exclusively grass, aiming to reduce envir