World Farmers Organization| Source | Download | Innovation in agriculture is essential for enhancing production quality and achieving sustainability while maintaining productivity and farm income. T
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Ministry of Food, Agriculture and Fisheries of Denmark| Source | Download | Denmark has set a global benchmark in organic farming since introducing its first organic law in 1987, pioneering organic le
CGIAR | Source | Download | The current state of global food systems is inadequate, marked by failures in production, nutrition, equity, and environmental sustainability. Climate change exacerbates t
World Bank | Source | Download | The "Recipe for a Livable Planet" presents the first comprehensive global strategic framework aimed at mitigating the agrifood system's significant contributions
World Resources Institute | Source | Download | Daily food choices significantly impact climate change and biodiversity loss. The food service sector, including restaurants, canteens, cafés, and cater
European Commission| Source | Download | The Farm to Fork Strategy, a core component of the European Green Deal, aims at transforming food systems into equitable, healthy, and eco-friendly models. It
Government of Canada| Source | Download | Introduction: Food is fundamental to the daily lives of all Canadians, providing sustenance, fostering community, and driving economic growth. Informed by ext
Food and Drink Federation| Source | Download | Introduction: The UK food and drink industry plays a pivotal role in global efforts to combat climate change, contributing significantly to greenhouse ga
UK Government| Source | Download |The UK's food and drink industry is pivotal to the government's agenda for equitable growth. Valued at over £120 billion annually and employing over 4 million
Singapore Government| Source | Download |The Singapore Green Plan 2030, initiated in February 2021, aims to mobilize a comprehensive national effort toward sustainable development, addressing climate
iPES FOOD| Source | Download |The urgency of addressing the climate crisis demands a transformative approach to food systems, a critical yet often overlooked aspect of climate action. While national g
United Nations Environmental Program| Source | Download |Animal source foods (ASF) contribute significantly to economies, employment, and nutritional needs globally. However, the surge in meat consump
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