Search
Agriculture and Climate Change Mitigation—Agriculture and Agri-Food Canada

Office of the Auditor General Canada | Source |

Since 2015, Agriculture and Agri-Food Canada has been tasked with addressing climate change. Despite this, a clear strategy to align with Canada’s 2030 and 2050 greenhouse gas mitigation goals is still pending. This lack of direction impacts the effectiveness of current climate programs.

Current Challenges

  1. Emission Growth: Greenhouse gas emissions from the agriculture sector increased by 39% from 1990 to 2021, driven mainly by crop production. In 2021, agriculture accounted for 10% of Canada’s total emissions.
  2. Delayed Program Implementation: Funding delays in key programs, including the On-Farm Climate Action Fund and Agriculture Clean Technology program, hindered timely project implementation and results. As of January 2024, these delays have limited the greenhouse gas reduction outcomes.
  3. Performance Tracking: Two out of three key programs lack finalized performance targets for climate change mitigation, making it challenging to assess progress effectively.

Key Achievements

  1. The On-Farm Climate Action Fund led to 4,338 producers adopting beneficial practices and improved management of 1,320,000 hectares of land.
  2. The Agriculture Clean Technology program resulted in 193 new clean technologies being adopted.
  3. Fourteen living labs were approved across Canada, promoting innovation and research in climate-smart agriculture.

Recommendations

  1. Develop a Comprehensive Strategy: Immediate action is needed to create a clear, long-term strategy that aligns with Canada’s greenhouse gas reduction goals for 2030 and 2050.
  2. Enhance Program Efficiency: Address funding and approval delays to ensure timely implementation of climate change programs.
  3. Set and Track Targets: Establish and finalize performance targets for all climate programs to improve transparency and effectiveness.
Viewed Articles
Agriculture and Climate Change Mitigation—Agriculture and Agri-Food Canada
Office of the Auditor General Canada | Source |Since 2015, Agriculture and Agri-Food Canada has been tasked with addressing climate change. Despite this, a clear strategy to align with Canada’s 2030 a
Read More
Agrifood Systems in National Adaptation Plans: An Analysis
Food and Agriculture Organization (FAO) | Source | Report | This FAO assessment reviews how agrifood systems are addressed in countries’ National Adaptation Plans (NAPs) and finds a persistent gap bet
Report of the Food Vision Beef and Sheep Group to Mitigate GHG emissions from the Beef Sector
Agriland, Ireland | Source | Report | The Food Vision Beef and Sheep Group has released a comprehensive report outlining measures to significantly reduce greenhouse gas (GHG) emissions from Ireland
US - Regional Conservation Partnership Program (RCPP)
U.S. Department of Agriculture (USDA) | Source | Download |The Regional Conservation Partnership Program (RCPP) is a partner-driven initiative that addresses natural resource challenges on agricultura
Healthy Soils and Compost Policy Guide: Synergies and Opportunities
U.S. Institute for Local Self-Reliance | Source | Report | This policy guide explores the intersection of composting and soil health, emphasizing compost as a key tool for improving soil quality, enha
IRRI 2025-2030 Strategy
International Rice Research Institute (IRRI) | Source | Strategy | IRRI has launched its 2025–2030 Strategy to transform rice-based agri-food systems through inclusive science, market-driven solutions
TOP