Search
Keeping the global consumption within the planetary boundaries

November 13, 2024 | Nature | Source |

 

Introduction: Researchers from Shandong University (China) and the University of Maryland (USA) investigate the global distribution of environmental footprints across 168 countries, covering 98% of the global population. The study categorizes 201 global consumption groups by expenditure using the environmentally extended multi-regional input-output (EE-MRIO) model. This model estimates direct and indirect environmental impacts of consumption, quantifying six environmental indicators tied to planetary boundary (PB) transgressions, including CO2 emissions, land-system change, nitrogen fixation, phosphorus fertilizer use, blue-water consumption, and biosphere integrity. By addressing consumption inequality, the research aims to guide sustainable policymaking to restore ecological balance.

Key findings: The study reveals that the top 10% of global consumers are disproportionately responsible for 43% of CO2 emissions, 23% of land-system changes (HANPP), 26% of nitrogen fixation, and 25% of phosphorus use, alongside significant contributions to blue-water consumption and biosphere degradation. In contrast, the bottom 50% largely remain within planetary boundaries. Key drivers include food production, manufacturing, and services. Wealthier groups rely more on animal-based foods, while poorer groups depend on plant-based diets. Mitigation strategies aimed at reducing overconsumption among the wealthiest 20%, particularly in food and service sectors, could decrease environmental pressure by 25–53%, helping restore ecological balance and biodiversity.  

Targeted policies, such as progressive taxation, efficiency improvements, and equitable resource distribution, are essential to curb overconsumption and promote sustainability. However, data gaps and socioeconomic disparities pose challenges for universal implementation. Future research should broaden planetary boundary indicators, improve data tracking, and foster collaboration between governments, industries, and communities to enhance global sustainable practices.

 

Figure | The footprints of the six environmental indicators and the shares of each global expenditure decile in the total footprints in 2017. Bar and doughnut pie chart refers to the per capita footprints and the percentage share of each global decile in the total footprints, respectively. The expenditure level of each decile group increases as the colour deepens. The red circle represents the level of per capita boundaries.

Viewed Articles
Keeping the global consumption within the planetary boundaries
November 13, 2024 | Nature | Source |  Introduction: Researchers from Shandong University (China) and the University of Maryland (USA) investigate the global distribution of environmental footprints a
Read More
Enhanced efficiency fertilizers: Overview of production methods, materials used, nutrients release mechanisms, benefits and considerations
Introduction: Chemical fertilizers have been essential to boosting food production worldwide, but nutrients that crops fail to take up can be lost to the atmosphere or waterways, leading to greenhouse
Challenges and prospects for agricultural greenhouse gas mitigation pathways consistent with the Paris Agreement
May 22, 2020 | Frontiers in Sustainable Food Systems |  Introduction: Global pathways consistent with the Paris Agreement rely on substantial reductions in agricultural methane (CH4) and N2O alongside
A hybrid sustainability performance measurement approach for fresh food cold supply chains
April 20, 2023 | Journal of Cleaner Production | Source |  Introduction: Fresh food cold supply chains (CSCs) in developing countries face major sustainability issues, including food waste, high energ
A theoretical framework to improve the adoption of green integrated pest management tactics
March 18, 2024 | Communications Biology | Introduction: Despite the availability of environmentally friendly pest control options, uptake of green Integrated Pest Management (IPM) remains slow. A mult
Rice paddy soils are a quantitatively important carbon store according to a global synthesis
August 06, 2021 | Communications Earth & Environment |  Introduction: Rice paddies are widely discussed for methane emissions, but their role as carbon stores is less consistently quantified. Led by C
TOP