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The Alliance of Bioversity International and CIAT, established in 2019 as part of CGIAR, is committed to transforming agrifood systems through research and innovation. Their unified strategy addresses critical global challenges such as climate change, biodiversity loss, environmental degradation, and malnutrition by employing a whole-of-system approach.

Working across Latin America and the Caribbean (LAC), Sub-Saharan Africa, and Asia, the Alliance focuses on key research areas and cross-cutting themes, including Food Environments & Consumer Behavior, Multifunctional Landscapes, Climate Action, Agrobiodiversity, Digital Inclusion, Crops for Nutrition and Health, and Gender and Youth Inclusion.

The platform provides diverse resources, such as publications, datasets, and tools, supporting science-based decision-making, modeling, monitoring, data collection, outreach, training, and impact assessments. These empower stakeholders to drive sustainable, resilient, and inclusive agrifood systems with research-backed solutions.

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Alliance of Bioversity International and CIAT
CGIAR| Source |  The Alliance of Bioversity International and CIAT, established in 2019 as part of CGIAR, is committed to transforming agrifood systems through research and innovation. Their unified s
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Climate-Nutrition Evidence Map
Stronger Foundations for Nutrition | Source |  This platform is an open-access database that compiles research on how climate change affects nutrition and how diets and food systems contribute to clim
2025.08.29
UN Food Systems Coordination Hub – Database of good practice for food systems transformation and Coalition
United Nations| Source | Data | Guide | The mission of the UN Food Systems Hub is to facilitate SDG-focused food systems transformations worldwide, aligning with the 2030 Agenda. It offers tailored su
2024.06.13
Project FOODPathS
European Commission | Source | Summary |  Project FOODPathS, funded by the European Commission, aims to co-design the prototype for the European Partnership for Sustainable Food Systems (SFS) for Peop
EDGAR-FOOD: A global emission inventory of GHGs and air pollutants from the food systems
European Commission| Source | Data | Guide |The global food system encompasses various economic sectors and significantly contributes to anthropogenic greenhouse gas (GHG) and air pollutant emissions.
NASA Socioeconomic Data and Applications Center - Global Agricultural Inputs
US National Aeronautics and Space Administration| Source | Data |  The Socioeconomic Data and Applications Center (SEDAC) is part of NASA's Earth Observing System Data and Information System, focu
2024.07.15
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