Search

World Economic Forum | Source | Summary |

 

The Food Innovation Hubs Global Initiative, supported by the World Economic Forum (WEF), accelerates global food system transformation through regional collaboration, innovation, and technology adoption. Addressing food insecurity, climate change, and environmental degradation, the initiative promotes open data sharing, multi-stakeholder partnerships, and scalable solutions for sustainable agri-food systems. Key features include six regional hubs (in Europe, India, Colombia, Kenya, UAE, and Vietnam) focused on regenerative agriculture, low-carbon farming, protein innovation, and data interoperability. The Food Innovators Network (FIN) connects over 200 global experts, advancing innovation in alternative proteins, soil health technologies, and data-driven decisions. Its knowledge platform highlights trends, technologies, and industry insights to inform decision-making. By bridging gaps in technology, investment, and policy, it fosters climate-smart agriculture and resilient food systems tailored to both local and global priorities.

Viewed Articles
Food Innovation Hubs
World Economic Forum | Source | Summary | The Food Innovation Hubs Global Initiative, supported by the World Economic Forum (WEF), accelerates global food system transformation through regional collab
Read More
The Global Farm Loss Tool
World Wildlife Fund| Source  | Data | Guide | The World Wildlife Fund (WWF) and Tesco's report, "Driven to Waste”, unveils the fact that an estimated 2.5 billion tonnes of food is wasted globally
2024.06.13
Sustainable Agriculture Initiative Platform (SAI Platform)
SAI Platform | Source |  SAI Platform is a global, non-profit consortium of over 190 agrifood companies, cooperatives, NGOs, and standards bodies collaborating in a pre-competitive space to drive sust
Unlock nature’s potential to mitigate climate change with naturebase
The Nature Conservancy| Source | Data | Naturebase is a web platform focusing on natural climate solutions (NCS), which involve protecting, managing, and restoring nature to reduce greenhouse gas emis
EDGAR-FOOD: A global emission inventory of GHGs and air pollutants from the food systems
European Commission| Source | Data | Guide |The global food system encompasses various economic sectors and significantly contributes to anthropogenic greenhouse gas (GHG) and air pollutant emissions.
Agri-food Data Portal
European Commission| Source | Data |  The Agri-food Data Portal provides an interactive tool which shows the developmemt of 20 key indictors for the three dimentions of sustainability in agriculture a
TOP