2025 Water for Food Global Conference
April 28-May 2, 2025 | In-person | Lincoln, Nebraska, USA | Source |
The 2025 Water for Food Global Conference, hosted by the Daugherty Water for Food Global Institute at the University of Nebraska, will take place from April 28 to May 2 in Lincoln, Nebraska. With the theme A Resilient Future: Water and Food for All, the 11th annual event brings together 400 global experts to address water and food security in the face of climate change. Discussions will focus on high-productivity agriculture, smallholder water management, and environmental health. Attendees will benefit from research presentations, technical workshops, interactive tours, and invaluable networking opportunities. Registration is now open.
Viewed Articles
April 28-May 2, 2025 | In-person | Lincoln, Nebraska, USA | Source |  The 2025 Water for Food Global Conference, hosted by the Daugherty Water for Food Global Institute at the University of Nebraska,
Read More
March 15-18, 2026 | In-person | Brasov, Romania |Â The symposium, hosted by ASABE and Transilvania University of Brasov, will provide a platform for dialogue on climate-resilient agro-ecosystems. Key s
March 8-11, 2026 | In-person | Eastern Cape, South Africa |Â The 4th IBMA Conference 2026 will gather researchers, agribusiness practitioners, and policymakers to examine innovative models that strengt
July 27–29, 2025 | In-person | Addis Ababa, Ethiopia | Source |  Co-hosted by Ethiopia and Italy, the Summit marks the fourth anniversary of the 2021 UN Food Systems Summit. It will open with high-lev
February 9-13, 2026 | In-person | Adelaide, Australia | Source |  AARES 2026 — the “Platinum Jubilee” edition — will be held at the Adelaide Convention Centre from 11–13 February 2026, with a pre-conf
April 3-6, 2026 | Hybrid | Osaka, Japan |Â The 11th ICCFE Conference 2026 will bring together academics and industry experts to exchange scientific knowledge and advances in chemical and food engineeri
