February 26, 2025 | World Economic Forum (WEF) |
Vertical farming offers a climate-resilient, space-efficient alternative to traditional agriculture, but many ventures have struggled due to economic—not technical—challenges. A recent study by UMSL highlights the need for data-driven supply chain optimization to improve profitability and scalability. Key barriers include high energy costs, inefficient siting, limited crop diversity, and weak market demand. The research recommends strategic resource planning, smarter pricing, and integrated market and production analyses to enhance economic sustainability. With better supply chain design and policy support, vertical farming could evolve from a high-cost novelty to a viable solution for urban food systems.