Agrifood Systems in National Adaptation Plans: An Analysis
Food and Agriculture Organization (FAO) | Source | Report |
This FAO assessment reviews how agrifood systems are addressed in countries’ National Adaptation Plans (NAPs) and finds a persistent gap between recognition and implementation. While most countries identify agriculture as highly climate-vulnerable, agrifood priorities remain underfunded and weakly operationalized. The report shows that agrifood systems account for around 54% of total adaptation finance needs identified in costed NAPs, yet receive only 20% of global adaptation finance, or roughly 1% of total climate finance. Many NAPs lack clear investment plans, costed actions, and links to financing mechanisms, and only about one-third are supported by climate risk and vulnerability assessments. In addition, relatively few adaptation measures explicitly target reported climate hazards or vulnerable groups such as smallholders and women. By highlighting these misalignments, the report calls for stronger integration of climate-smart agriculture into NAPs, improved cross-ministerial coordination, and clearer, finance-ready pathways to translate adaptation ambitions into action.
Viewed Articles
Food and Agriculture Organization (FAO) | Source | Report | This FAO assessment reviews how agrifood systems are addressed in countries’ National Adaptation Plans (NAPs) and finds a persistent gap bet
Read More
Food and Agriculture Organization (FAO) | Source | Report |Â This FAO report provides the most comprehensive global inventory of GHG emissions from agrifood systems, covering production, land use chang
Ministry of Environment, Climate Change and Natural Resources, Gambia | Source | Report |Â This Strategy aims to mainstream agroforestry as a core practice for strengthening climate resilience, improvi
World Bank Group (WBG) | Source | Report |Â This frames agricultural water management (AWM) as a development issue that must connect water availability with food production and trade choices. Drawing o
Food and Agriculture Organization (FAO) | Source | Report |Â This FAO's flagship report 2025 edition argues that land, soil, and water pressures are now a central constraint on agrifood system sust
International Food Policy Research Institute (IFPRI) | Source | Report | The 2025 Report marks IFPRI's 50th anniversary, reflecting on five decades of global food policy evolution—from the Green R