Search
Rice paddy soils are a quantitatively important carbon store according to a global synthesis
Sources of information

August 06, 2021 | Communications Earth & Environment |

 

Introduction: Rice paddies are widely discussed for methane emissions, but their role as carbon stores is less consistently quantified. Led by Chinese researchers from Shenyang Agricultural University and comprising a cross-disciplinary team from across Europe, this study compiles a global dataset to quantify carbon stocks in paddy soils and evaluate their significance within the global soil carbon pool.

 

Key findings: Using a global synthesis, the authors estimate that rice paddy soils store roughly 45 Mg C ha⁻¹ on average (to ~1 m depth) and that this stock is comparable in magnitude to carbon stored in other major soil categories. They further project that the area under rice cultivation could expand by >30% by 2050, implying that paddy soils will remain a substantial global carbon pool even as mitigation efforts target rice CH₄ emissions. The paper’s policy relevance is that mitigation strategies in rice systems should be evaluated on net climate outcomes: practices that reduce CH₄ but erode soil carbon could undermine long-term benefits, while approaches that protect/raise SOC can complement CH₄ reductions. A key limitation is spatial data unevenness (some regions and soil depths are underrepresented), which affects uncertainty in global upscaling; the authors’ synthesis underscores the need for more standardized, depth-resolved SOC measurements in rice landscapes to improve national inventories and MRV.

 

Figure | Map view and soil organic C stocks of the main rice-producing countries.

Viewed Articles
Rice paddy soils are a quantitatively important carbon store according to a global synthesis
August 06, 2021 | Communications Earth & Environment |  Introduction: Rice paddies are widely discussed for methane emissions, but their role as carbon stores is less consistently quantified. Led by C
Read More
Climate-smart agroforestry systems and practices: A systematic review of what works, what doesn’t work, and why
May, 2023 | Forest Policy and Economics | Source | Introduction: Climate-smart agroforestry (CSAF) practices offer integrated solutions to climate change, food security, and environmental degradation,
Priority areas to protect mangroves and maximise ecosystem services
September 21, 2023 | Nature Communications | Source | Introduction: Human activities are threatening global biodiversity and the ecosystem services provided by mangroves. Current conservation efforts
Greenhouse gas emissions and carbon sequestration in organic dehesa livestock farms. Does technical-economic management matters?
October 20, 2022 | Journal of Cleaner Production | Source |  Introduction: While organic livestock systems are often hailed as environmentally friendly, their greenhouse gas (GHG) emissions and carbon
Opportunities for mitigating net system greenhouse gas emissions in Southeast Asian rice production: A systematic review
February 28, 2024 | Agriculture, Ecosystems & Environment | Source |  Introduction: Despite existing mitigation efforts, integrated approaches addressing system-wide emissions—including soil organic c
Challenges and opportunities for achieving Sustainable Development Goals through restoration of Indonesia's mangroves
January 2, 2023 | Nature Ecology & Evolution | Source | Introduction: Indonesia, the world’s largest mangrove-rich country, has set an ambitious goal to rehabilitate 600,000 hectares of mangroves by 2
TOP