Search
Can freshwater plants and algae act as an effective feed supplement to reduce methane emissions from ruminant livestock?

March 01, 2024 | Science of The Total Environment 

Introduction: Livestock contribute significantly to global greenhouse gas emissions, with methane production being a major concern. The marine red algae, Asparagopsis taxiformis, has shown promise in inhibiting methane production in livestock as feed additives, but challenges in scaling up production exist. In this study, researchers from Deakin University explore Australian freshwater plants and algae as potential feed supplement with methane-inhibiting properties. 

 Key findings: Three algal mixes and one plant species (Montia australasica) demonstrated the potential to reduce methane emission in in vitro batch assays. The algal mixes, particularly one dominated by Spirogyra maxima, and M. australasica showed promising results, suggesting an optimum dose for methane reduction. Fatty acids in Algal mix 1 and flavonoids like apigenin and kaempferol in M. australasica were identified as potential contributors to methane reduction. Importantly, the mineral composition of these samples indicated their safety for livestock consumption at a 20% inclusion rate.

 Read more 

 

Fig. | Graphical Abstract.  

Viewed Articles
Can freshwater plants and algae act as an effective feed supplement to reduce methane emissions from ruminant livestock?
March 01, 2024 | Science of The Total Environment |  Introduction: Livestock contribute significantly to global greenhouse gas emissions, with methane production being a major concern. The marine red
Read More
Optimizing cover crop practices as a sustainable solution for global agroecosystem services
November 14, 2024 | Nature Communications | Introduction: Cover crops offer multiple agroecosystem benefits including higher yields, soil carbon storage, and erosion control, but their net value is co
Conversion of food waste to energy: A focus on sustainability and life cycle assessment
October 15, 2021 | Fuel | Source | Introduction: A research team from SRM Institute of Science and Technology and Sri Sivasubramaniya Nadar College of Engineering in India reviews sustainable pathways
Assessing the lifecycle greenhouse gas (GHG) emissions of perishable food products delivered by the cold chain in China
June 20, 2021 | Journal of Cleaner Production | Source | Introduction: Researchers from the University of Michigan (USA) analyzed the lifecycle GHG emissions of perishable foods—vegetables, fruits, me
Transitioning to low-carbon agriculture: the non-linear role of digital inclusive finance in China’s agricultural carbon emissions
June 24, 2024 | Humanities and Social Sciences Communications |  Introduction: Digital inclusive finance is widely promoted as an enabler of green transitions, yet its environmental impacts in agricul
Methodologies of control strategies for improving energy efficiency in agricultural greenhouses
November 20, 2020 | Journal of Cleaner Production | Introduction: Greenhouses account for the largest share of final energy consumption in agriculture, with heating alone consuming 65-85% of total ene
TOP