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UK Agri-climate report 2023

UK Department for Environment, Food & Rural Affairs| Source | DataGuide |

The Agri-climate statistics report is an annual publication providing updated data on how UK farming affects climate change. It comprises four sections covering agricultural emissions, emission intensity, farmer attitudes, and the effectiveness of mitigation measures in reducing emissions. Starting from October 2021, this report replaces the Agricultural Statistics and Climate Change report and the Greenhouse Gas Indicators, offering comprehensive insights into the environmental impact of agricultural practices.

 

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UK Agri-climate report 2023
UK Department for Environment, Food & Rural Affairs| Source | Data | Guide |The Agri-climate statistics report is an annual publication providing updated data on how UK farming affects climate change.
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Foodsteps
Foodsteps | Source | Foodsteps is a food sustainability platform designed for food service operators and manufacturers seeking trustworthy, data-driven insights to measure, reduce, and report environm
Seafood Carbon Emissions Profiling Tool
Seafish (UK) | Source  |  An online tool to aid the seafood sector's response to climate change has been launched. The Seafood Carbon Emissions Profiling Tool enables businesses to measure and red
Greenhouse Gas Mitigation in Rice
International Rice Research Institute (IRRI) | Source |Greenhouse Gas Mitigation in Rice, developed by IRRI and global partners, is a knowledge platform designed to reduce greenhouse gas (GHG) emissio
Agri-food Data Portal
European Commission| Source | Data |  The Agri-food Data Portal provides an interactive tool which shows the developmemt of 20 key indictors for the three dimentions of sustainability in agriculture a
Greenhouse gas emissions from pre- and post agricultural production processes. Global, regional and country trends, 1990–2020
Food and Agricultural Organiztion of the United Nations| Source | Data | Analytical Brief | Agrifood systems play a significant role in global greenhouse gas (GHG) emissions, contributing to one-third
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