Olam Food Ingredients sets ambitious carbon reduction goals for coffee supply chain
February 07, 2024 | Food Navigator Europe |
Olam Food Ingredients (ofi) unveils its ambitious plan to reduce carbon emissions in coffee production by 30% before 2030, aligning with its broader sustainability initiative, LENS. Utilizing a groundbreaking Carbon Sequestration Monitoring (CSM) tool developed with Google geo-spatial partner NGIS, ofi aims to precisely measure carbon footprints across its coffee suppliers' farms. The company's three-pronged strategy involves empowering farmers, promoting regenerative practices, and implementing carbon-sequestering initiatives. Such efforts are crucial given the significant environmental impact of food production, which accounts for a quarter of global greenhouse gas emissions. With transportation identified as a major contributor, ofi's focus on agriculture underscores the multifaceted approach needed to combat climate change in the food industry. As climate variability threatens coffee production, such initiatives are essential for ensuring the sustainability of the industry.
Viewed Articles
February 07, 2024 | Food Navigator Europe |Â Olam Food Ingredients (ofi) unveils its ambitious plan to reduce carbon emissions in coffee production by 30% before 2030, aligning with its broader sustain
Read More
April 23, 2025 | ESG News |  Nestlé and ofi (olam food ingredients) have launched their largest joint agroforestry initiative, aiming to cut over 1.5 million tons of CO₂ emissions by 2055. The program
April 1, 2025 | Mongabay | Â Agroforestry has been steadily gaining ground over the past eight years in the U.S., with the number of projects increasing 6% nationwide according to a new study. A federa
January 26, 2026 | The Liberty Times (Chinese) |Â Taiwan's Ministry of Agriculture (MOA), through the Taiwan Seed Improvement and Propagation Station, has completed a 3-year study on farmland carbo
November 5, 2024 | Rice Today (IRRI) | Coastal farmers in Bangladesh are battling rising sea levels, salinity and erratic rainfall, threatening food security and livelihoods. Traditional farming metho
May 21, 2025 | Carbon Herald | Â Japan has initiated an offshore blue carbon research project to explore carbon capture and storage through marine vegetation, including kelp and mangroves. The Environm
