Search
Spatiotemporal co-optimization of agricultural management practices towards climate-smart crop production

January 02, 2024 | Communications Earth & Environment | Source

Introduction: Research team based in Zhejiang University in China applies advanced modeling and machine learning to optimize farming practices in China's North China Plain, balancing high crop yields with reduced greenhouse gas emissions, considering factors like nitrogen use, irrigation, and crop residue management under current and future climate conditions. 

Key findings: Current farming practices, including local farmers' methods and trial-based recommendations, often exceed the optimal levels of water and fertilizer input. There is substantial potential for reducing resource inputs like fertilizer and irrigation water by 16% to 20% across the region, while also cutting greenhouse gas emissions. The optimized practices align with achieving maximum crop yields and minimizing environmental impact, crucial in a changing climate scenario. The soil organic carbon sequestration rates over time will decline yet management practices to local situations is needed to sustain agricultural productivity and mitigate climate-related risks.

 

Figure | A simulation framework enables spatiotemporal optimization of multiple management practices. The framework combines verification of biophysical models, machine learning, life cycle assessment and multi-objective optimization to derive the best management combination across space and over time under targets of interests.

Viewed Articles
Spatiotemporal co-optimization of agricultural management practices towards climate-smart crop production
January 02, 2024 | Communications Earth & Environment | Source | Introduction: Research team based in Zhejiang University in China applies advanced modeling and machine learning to optimize farming pr
Read More
Greenhouse gas emission from rice fields: a review from Indian context
April 27, 2021 | Environmental Science and Pollution Research | Source |  Introduction: This review, led by scientists from the Department of Environmental Sciences at Central University of Jharkhand
The potential of biochar incorporation into agricultural soils to promote sustainable agriculture: Insights from soil health, crop productivity, greenhouse gas emission mitigation and feasibility perspectives—A critical review
November 11, 2024 | Reviews in Environmental Science and Bio/Technology | Source |  Introduction: Addressing the growing threat of soil degradation, researchers from the University of Prince Edward Is
Livestock greenhouse gas emission and mitigation potential in China
December 15, 2023 | Journal of Environmental Management | Source |  Introduction: Livestock production is a significant source of greenhouse gas emissions (GHGE) in China, challenging the country’s 20
Assessing the lifecycle greenhouse gas (GHG) emissions of perishable food products delivered by the cold chain in China
June 20, 2021 | Journal of Cleaner Production | Source | Introduction: Researchers from the University of Michigan (USA) analyzed the lifecycle GHG emissions of perishable foods—vegetables, fruits, me
Mitigation of greenhouse gas emissions in pasture-based dairy-beef production systems
October, 2023 | Agricultural Systems | Source |  Introduction: Ireland’s beef sector, responsible for 37% of national greenhouse gas (GHG) emissions, presents key opportunities for climate mitigation
TOP