Search
Spatiotemporal co-optimization of agricultural management practices towards climate-smart crop production

January 02, 2024 | Communications Earth & Environment | Source

Introduction: Research team based in Zhejiang University in China applies advanced modeling and machine learning to optimize farming practices in China's North China Plain, balancing high crop yields with reduced greenhouse gas emissions, considering factors like nitrogen use, irrigation, and crop residue management under current and future climate conditions. 

Key findings: Current farming practices, including local farmers' methods and trial-based recommendations, often exceed the optimal levels of water and fertilizer input. There is substantial potential for reducing resource inputs like fertilizer and irrigation water by 16% to 20% across the region, while also cutting greenhouse gas emissions. The optimized practices align with achieving maximum crop yields and minimizing environmental impact, crucial in a changing climate scenario. The soil organic carbon sequestration rates over time will decline yet management practices to local situations is needed to sustain agricultural productivity and mitigate climate-related risks.

 

Figure | A simulation framework enables spatiotemporal optimization of multiple management practices. The framework combines verification of biophysical models, machine learning, life cycle assessment and multi-objective optimization to derive the best management combination across space and over time under targets of interests.

Viewed Articles
Spatiotemporal co-optimization of agricultural management practices towards climate-smart crop production
January 02, 2024 | Communications Earth & Environment | Source | Introduction: Research team based in Zhejiang University in China applies advanced modeling and machine learning to optimize farming pr
Read More
Optimized agricultural management reduces global cropland nitrogen losses to air and water
November 12, 2024 | Nature Food | Source |  Introduction: While nitrogen (N) inputs are essential for crop productivity, N losses from croplands contribute to major environmental issues, including cli
Challenges and prospects for agricultural greenhouse gas mitigation pathways consistent with the Paris Agreement
May 22, 2020 | Frontiers in Sustainable Food Systems |  Introduction: Global pathways consistent with the Paris Agreement rely on substantial reductions in agricultural methane (CH4) and N2O alongside
Conversion of food waste to energy: A focus on sustainability and life cycle assessment
October 15, 2021 | Fuel | Source | Introduction: A research team from SRM Institute of Science and Technology and Sri Sivasubramaniya Nadar College of Engineering in India reviews sustainable pathways
Rice paddy soils are a quantitatively important carbon store according to a global synthesis
August 06, 2021 | Communications Earth & Environment |  Introduction: Rice paddies are widely discussed for methane emissions, but their role as carbon stores is less consistently quantified. Led by C
Addressing dairy industry's scope 3 greenhouse gas emissions by efficiently managing farm carbon footprints
April, 2023 | Environmental Challenges | Source |  Introduction: Upstream greenhouse gas (GHG) emissions (i.e. scope 3)—accounting for 70–90% of the dairy industry’s total emissions—pose a persistent
TOP