Search
-
-
2024-07-26
GHG Emission Reduction
Key players in the global cold chain join the Move to -15oC, committing to its mission to slash carbon emissions for frozen food

February 02, 2024 | India Shipping | Source | 

The Move to -15°C initiative aims to modernize frozen food storage practices, shifting from the longstanding -18°C standard to a slightly warmer -15°C. Backed by research demonstrating negligible impact on food safety, this change promises significant environmental benefits and cost reductions across the supply chain. Nomad Foods, a major advocate, reported a 10-11% reduction in freezer energy usage without compromising product quality. Support spans the industry, including Danish Crown, the American Frozen Food Institute, and global logistics leaders like Indicold, Blue Water Shipping, and Constellation Cold Logistics. Seacube Container Leasing, Orbcomm, and Seafrigo also recently joined, highlighting growing industry commitment to sustainable cold storage solutions.

Viewed Articles
Key players in the global cold chain join the Move to -15<sup>o</sup>C, committing to its mission to slash carbon emissions for frozen food
Key players in the global cold chain join the Move to -15oC, committing to its mission to slash carbon emissions for frozen food
February 02, 2024 | India Shipping | Source | The Move to -15°C initiative aims to modernize frozen food storage practices, shifting from the longstanding -18°C standard to a slightly warmer -15°C. Ba
Jul 26, 2024
GHG Emission Reduction
Read More
Grass-covered cultivation boosts yields by 30% and emerges as a climate-friendly farming model in Taiwan
Grass-covered cultivation boosts yields by 30% and emerges as a climate-friendly farming model in Taiwan
January 16, 2026 | ETtoday News (In Chinese) | Taiwan's Ministry of Environment has officially announced the first soil carbon sink methodology tailored for organic and friendly-managed tea garden
2026.02.25
GHG Emission Reduction
Taiwan’s FRI pioneered the first technology for mass-producing the algae "Asparagopsis," which reduces methane emissions from cattle and sheep by 99%
Taiwan’s FRI pioneered the first technology for mass-producing the algae "Asparagopsis," which reduces methane emissions from cattle and sheep by 99%
August 27, 2025 | Environmental Information Center (In Chinese) | Taiwan’s Fisheries Research Institute (FRI, MOA) has shown that algae-based feed additives can substantially reduce enteric methane em
2025.12.10
GHG Emission Reduction
Australian seaweed farm tackles livestock burps to combat climate change
Australian seaweed farm tackles livestock burps to combat climate change
May 15, 2025 | the japan times |  Off Tasmania’s coast, a 1,800-hectare seaweed farm is cultivating the red seaweed asparagopsis, known to significantly reduce methane emissions in livestock. Research
2025.06.30
GHG Emission Reduction
From waste to wealth? The promise and challenges of the circular bioeconomy in Asian agri-food systems
From waste to wealth? The promise and challenges of the circular bioeconomy in Asian agri-food systems
January 30, 2026 | Asia Pathways - Asian Development Bank Institute (ADBI) | This new analysis examines how the circular bioeconomy can transform agricultural waste into valuable products across Asian
2026.03.30
GHG Emission Reduction
Less methane, more rice: How Google's sustainability initiative could offer a water-positive blueprint for Global South rice farming
Less methane, more rice: How Google's sustainability initiative could offer a water-positive blueprint for Global South rice farming
March 9, 2026 | Rice Today (IRRI) | The article reports that a Google-backed N-Drip pilot in Changhua City, Taiwan, showed how gravity-based drip irrigation could reduce both water use and emissions i
2026.05.07
GHG Emission Reduction ICT in Agrifood Sustainability
BACK
TOP